TAILIEUCHUNG - Lecture Biochemistry (2/e): Chapter 2 - Reginald Garrett, Charles Grisham

Chapter 2 introduce the water, pH, and Ionic equilibria. This chapter presents the following content: Properties of water, pH, buffers, water's Unique Role in the Fitness of the environment. | CHAPTER 2 Water, pH, and Ionic Equilibria to accompany Biochemistry, 2/e by Reginald Garrett and Charles Grisham All rights reserved. Requests for permission to make copies of any part of the work should be mailed to: Permissions Department, Harcourt Brace & Company, 6277 Sea Harbor Drive, Orlando, Florida 32887-6777 Outline Properties of Water pH Buffers Water's Unique Role in the Fitness of the Environment Properties of Water High ., ., heat of vaporization, surface tension Bent structure makes it polar Non-tetrahedral bond angles H-bond donor and acceptor Potential to form four H-bonds per water Comparison of Ice and Water Issues: H-bonds and Motion Ice: 4 H-bonds per water molecule Water: H-bonds per water molecule Ice: H-bond lifetime - about 10 microsec Water: H-bond lifetime - about 10 psec (10 psec = sec) Thats "one times ten to the minus eleven second"! Solvent Properties of Water Ions are always hydrated in water and carry around a "hydration shell" Water forms H-bonds with polar solutes Hydrophobic interactions - a "secret of life" Hydrophobic Interactions A nonpolar solute "organizes" water The H-bond network of water reorganizes to accommodate the nonpolar solute This is an increase in "order" of water This is a decrease in ENTROPY Amphiphilic Molecules Also called "amphipathic" Refers to molecules that contain both polar and nonpolar groups Equivalently - to molecules that are attracted to both polar and nonpolar environments Good examples - fatty acids Acid-base Equilibria The pH Scale A convenient means of writing small concentrations: pH = -log10 [H+] Sørensen (Denmark) If [H+] = 1 x 10 -7 M Then pH = 7 Dissociation of Weak Electrolytes Consider a weak acid, HA The acid dissociation constant is given by: HA H+ + A- Ka = [ H + ] [ A - ] __ [HA] The Henderson-Hasselbalch Equation Know this! You'll use it constantly. For any acid HA, the relationship between the pKa, the concentrations .

• Sinh học
• Lecture Biochemistry
• Biological phenomena
• Living systems
• Structure of cells
• Properties of water
• Ionic equilibria
• Principles of biochemistry
• Lecture Principles of biochemistry
• Biological systems
• Biochemical compounds
• Biological macromolecules
• Chemical principles
• Hydrogen bonding
• Amino acids
• Amino acid structure
• Protein purification
• Cell extract
• Protein classification
• Protein 3 Dimensional structure
• Protein folding
• Protein 3 D structure
• 3 D structure
• Oxygen binding curve
• Enzyme kinetics
• Rate constants
• Catalytic Power
• Classes of enzymes
• Inhibitor kinetics
• Enzyme regulation
• Allosteric regulation
• Enzyme action
• Mechanisms of enzyme action
• Ions Cofactors
• Metal ion
• Nguyên lý hóa sinh
• Biotin cofactor
• Conformation of monosaccharides
• Carbohydrate classifications
• Oligo carbohydrate
• Polysaccharides carbohydrate
• Lipid subclasses
• Acyl lipids
• Fluid mosaic model
• membrane transporters
• Metabolism proceed
• Anaeorbic process
• Triose Phosphate Isomerase
• Regulation of glycolysis
• Control points in glycolysis
• Citric acid cycle
• TCA cycle
• Additional pathways
• Carbohydrate metabolism
• Electron transport
• Chemosmotic theory