TAILIEUCHUNG - The Economic Value Of Breast-feeding

This book is not just another book on breast cancer. It is written by a physician who has had the disease twice and candidly relays her experience with the disease. This book also has a thorough and understandable manual on breast cancer diagnosis, a personal health journal, a pictorial monograph of actual breast cancer cases, traditional and alternative treatments and life style changes that you can make to beat the disease. | Cornell University Program on International Nutrition and Development Policy THE ECONOMIC VALUE OF BREASTFEEDING with results from research conducted in Ghana and the Ivory Coast by Ted Greiner stina Almroth and Michael c. Latham Cornell International Nutrition Monograph Series Numbers 1979 Division of Nutritional Sciences New York state College of Human Ecology New York state College of Agriculture and Life Sciences Statutory Colleges of the state University at Cornell University Ithaca NY 14853 Published and Copyright 1979 Cornell University Program on International Nutrition Copies may be obtained from Dr. Michael c. Latham Division of Nutritional Sciences Savage Hall Cornell University Ithaca New York 1U853 . Further Information on the study is available from Ted Greiner Division of Nutritional Sciences Savage Hall Cornell University Ithaca New York IU853 . Price . Including postage surface mail veloped for realistically analysing the cost of malnutrition or the savings to be realized from eliminating It at the level of society or the nation. The difficulties Involved are reviewed by Call and Longhurst 1972 and by Hakim and Sollmano 1976 . The impact of malnutrition on a nation has been conceptualized at the simplest level as an extrapolation of Its effects on the individual. If malnutrition lowers the productive potential of Individuals by Impairing mental and phsylcal abilities contributing to illness and reducing the life span It is assumed to reduce the overall productive capacity of a nation with a high prevalence rate. However In a society with high levels of unemployment and underemployment the capacities of many people are already unused. Eliminating malnutrition will lead to Improved capacities for many individuals but will not necessarily lead to improved national productivity If they can not find work or simply replace work already being done by others Hakim and Soli-mano 1976 . Berg 1973 .20 also notes the limited potential of .

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