TAILIEUCHUNG - Effects of preceding scented rice varieties in combination with organic inputs on soil microbial properties in scented rice (Oryza sativa)-Lathyrus (Lathyrus sativus L.) relay cropping under organic system

A field experiment was conducted during Kharif and Rabi seasons 2016-17 to evaluate the effects of preceding scented rice varieties and carry-over nutrients on soil microbial properties (microbial biomass carbon, microbial population and dehydrogenase activity) in scented rice-lathyrus relay cropping under organic system. The nine treatments included three scented rice varieties and five organic inputs and one control which were laid out in factorial RBD with 3 replications. Among the three preceding scented rice varieties, the highest microbial biomass carbon ( TPF/g/day) and dehydrogenase activity ( TPF/g/day) was found in CR-Dhan-909 and the highest microbial population was found in kola joha [soil bacteria ( cfu/g) and fungi ( cfu/g)]. In case of carry-over nutrients, enriched compost recorded highest microbial biomass carbon ( TPF/g/day), dehydrogenase activity ( TPF/g/day), soil bacteria ( cfu/g) and fungi ( cfu/g). | Effects of preceding scented rice varieties in combination with organic inputs on soil microbial properties in scented rice (Oryza sativa)-Lathyrus (Lathyrus sativus L.) relay cropping under organic system

• Nông nghiệp
• Scented rice
• Relay lathyrus
• Soil microbial properties
• Lathyrus sativus L
• Relay cropping under organic system
• Nutrient uptake
• Residual status
• Organic manures
• Scented rice rice sequence
• Weed control
• Yield loss
• Scented rice cultivars
• Tribal farmers’ perceptions
• Grain quality assessment
• Physico chemical
• Milled rice
• Non scented rice
• Organic nutrient management
• Nutrient management
• Temperate ecology
• Temperate agro climatic conditions
• High valued scented rice
• Integrated nutrient management
• Physiological parameters
• Yield and yield components
• Yield components of scented rice
• Various proportions of vermicompost
• Seedling age
• Seedling per hill
• Growth and yield
• Black scented rice
• Oryza sativa L
• Organic farming
• Organic inputs
• Crop growth
• Yield and quality parameters of scented rice
• Potassium management in organic cultivation
• Planting techniques
• Cropwater productivity
• Integrated nutrient management practice
• Cropping system
• Organic rice
• Organic production system
• Thermal response of scented
• Variability in genotypes
• Path analysis in advanced generation
• Aromatic rice
• Grain yield in F7 generation
• Genetic variability
• Crop improvement
• Rice of manipur
• Phenotypic characterization
• Correlation studies among ten Chakhao
• Return on investment
• Rented land
• Owned land
• Green revolution province
• Cow dung manure
• Crop composted residue
• Quality parameters
• Neem cake and Alkali spreading
• Nutrient packages in Chattisgarh