TAILIEUCHUNG - Phenotypic characterization, genetic variability and correlation studies among ten Chakhao (scented) rice of manipur

An investigation was carried out to know the extent of genetic variability present in ten Chakhao rice (scented rice) of Manipur during kharif 2017. Ten Chakhao landraces namely Wairi chakhao, Khurkhul chakhao, Khunou chakhao, Chakhao sempak, Pong chakhao, Chetemo, Chakhao angangbi, Heimang chakhao and two Chakhao poireiton samples (from different locations) were taken for the experiment. The characters that were evaluated included days to 50% flowering, days to 80% maturity, plant height at maturity (cm), total number of tillers per plant, effective number of tillers per plant, number of seeds per panicle, panicle length (cm), 100 seeds weight and grain yield per plant. Statistical analysis showed significant differences between the tested landraces. The analysis of variance revealed highly significant differences for all the traits under study indicating adequate for selection. The high estimates for PCV and GCV were obtained for no. of seeds per panicle, panicle length, 100 seed wt. and seed yield per plant revealing that the cultivars have a broad genetic background that will respond positively in selection for improving these traits. All the nine characters under study exhibited high values for broad sense heritability. Correlation analysis showed a significant and positive relationship between seed yield per plantand plant height. The correlation study also showed that seed yield positively associated with no. of seeds per panicle and panicle length. The positive and significant correlation could be effectively exploited in scented rice yield improvement program. | Phenotypic characterization, genetic variability and correlation studies among ten Chakhao (scented) rice of manipur

• Sinh học
• Genetic variability
• Crop improvement
• Rice of manipur
• Phenotypic characterization
• Genetic variability
• Correlation studies among ten Chakhao
• Genetic advance
• Genetic variability analysis in Ashwagandha
• Genetic variability analysis
• Characters indicating sufficient genetic variability
• Genetic variability in chickpea
• Assessment of genetic variability
• Cicer arietinum L
• Genetic advance etc
• Greater yam
• Genetic variability in 30 genotypes
• Study of genetic variability
• Heritability and genetic advance
• Sesame (Sesamum indicum L
• Genetic advance and wheat
• Genetic advance for grain yield
• Contributing traits in wheat
• Chrysanthemum (Dendranthema grandiflora Tzvelve)
• Genetic advance in chrysanthemum
• Genetic advance in cowpea
• Improvement programme
• Studies on genetic variability
• Genetic advance in pumpkin
• Studied traits between genotypes
• Fenugreek (Trigonella foenum graecum L )
• Genetic advance in fenugreek
• Germplasm genetic variability
• Phenotypic coefficient variability
• Genotypic coefficient of variability
• Genetic advance for yield
• PCV and variability
• Drought tolerant rice
• Rice (Oryza sativa L
• ) landraces
• Mutant breeding lines
• Genetic gain
• Advanced mutant breeding lines
• Sesame (Sesamum indicum L )
• Akra [Abelmoschus esculentus (L ) Moench]
• Genetic advance in genotypes
• Majority of the growth
• Rice (Oryza sativa L )
• Normal soil conditions
• Rice genotypes for genetic variability
• Rice genotypes
• Yield components in rice genotypes
• Genetic variability in rice genotypes
• Genetic diversity
• Evaluation of genetic variability
• Genetic variability in tomato
• Tomato (Solanum lycopersicum L
• Mill)
• Genotypes using microsatellite markers
• Microsatellite markers
• Genetic conservation
• Phylogenetic relationship
• Little millets Panicum sumatrense
• Genetic variability among
• Genotypes of blackgram
• Blackgram [Vigna mungo (L
• ) Hepper]
• Genetic advance and kharif
• Amaranth (Amaranthus L ) species
• Growth parameters in amaranth
• Genetic variability for yield
• Yield attributing traits
• Physiological and quality traits
• Black gram [Vigna mungo (L
• Genetic variability parameter
• Genotype followed
• Genetic variability for quantitative
• Qualitative characters
• Local germplasm
• Genetic variability studies
• Pooled ANOVA
• Rapeseed (Brassica Rapa L
• Tomato (Solanum lycopersicum L )
• Polyhouse condition
• Amaranthus (Amaranthus spp )
• Chhattisgarh plain condition
• Studies on collection
• Evaluation of genetic variability available