TAILIEUCHUNG - Lecture Clinical procedures for medical assisting (4/e): Chapter 18 – Booth, Whicker, Wyman

Chapter 18 - Nutrition and special diets. After you have mastered the material in this chapter, you will be able to: Describe how the body uses food, explain the role of calories in the diet, identify nutrients and their role in health, recall the Dietary Guidelines for Americans, describe the test used to assess body fat,. | 18 Nutrition and Special Diets 18- Learning Outcomes Describe how the body uses food. Explain the role of calories in the diet. Identify nutrients and their role in health. Recall the Dietary Guidelines for Americans. 18- Learning Outcomes (cont.) Explain how the Food Guide Pyramid can be used to plan a nutritious, well-balanced diet and healthy lifestyle. Describe the test used to assess body fat. Explain reasons why a diet may be modified. Identify types of patients who require special diets and the modifications required for each. 18- Learning Outcomes (cont.) Describe the warning signs, symptoms, and treatment for eating disorders. Educate patients about nutritional requirements. Document patient education about nutrition. 18- Introduction Nutrition How the body takes in and utilizes food and nutrients Five-part process Intake Digestion Absorption Metabolism Elimination Medical assistant – .

• Y khoa - Dược
• Clinical procedures
• Medical assisting
• Clinical medical assisting
• Special diets
• Daily energy requirements
• Dietary guidelines
• Administrative medical assisting
• Standard payment procedures
• Accepting payment
• General physical examination
• Clinical diagnosis
• Safety precautions
• Physical examination
• Principles of asepsis
• Infectious disease prevention
• Infectious diseases
• Infection control techniques
• Infection control methods
• Medical asepsis
• Blood borne pathogens
• AIDS patients
• Patient education
• Exam room furnishings
• Treatment areas
• Exam room
• Patient interview
• Patient responsibilities
• Patient rights
• Obtaining vital signs
• Taking temperatures
• Respiration irregularities
• Medical assistant
• Internal medicine
• Gynecologic physical examination
• Highly specialized examinations
• Allergy examinations
• Cardiology examination
• Minor surgery
• Wound care
• Instruments used in minor surgery
• Physical therapy
• Patient assessment
• Administering cryotherapy
• Emergency preparedness
• Medical emergencies
• Handling emergencies
• Alternative medicine
• Alternative medical systems
• Biologically based therapies
• Equipment safety
• Laboratory testing
• Medical assistant’s role
• Microorganisms cause disease
• Classification of microorganisms
• Multicellular parasites
• Testing urine specimens
• Urinary system
• Obtaining specimens
• Testing blood specimens
• Composition of blood
• Collecting blood specimens
• Principles of pharmacology
• Sources of drugs
• Drug therapy
• Drug administration
• Dosage calculations
• Geriatric considerations
• Pulmonary function testing
• Anatomy of the heart
• Physiology of the heart
• Diagnostic radiology
• Common diagnostic radiologic tests
• Filing X rays
• Externship process
• Medical assisting externships
• Expectations of externship candidates