TAILIEUCHUNG - Best Management Practices For Industrial Storm Water Pollution Control

The five treatments should be replicated at least three times (depending on gemmule availability) by each team. That is, three separate gemmules should be placed in three separate wells for the control treatment and for the most concentrated treatment, and so on. The drawing below shows the placement of three replicates for three treatments, and teams can discuss the importance of randomization in experimental design. Once the solutions are added to the treatment wells, a single gemmule may be placed in each well. To reduce the possibility of evaporative contamination, we placed a sheet. | Best Management Practices For Industrial Storm Water Pollution Control Sacramento Stormwater Management Program CONTENTS Introduction Part I Recommended BMPs Section Industrial Activity 1. Training and Education for Employees and Customers 2. Eliminating Improper Discharges to Storm Drains 3. Spill Prevention Control and Cleanup 4. Outdoor Process Equipment Operations and Maintenance 5. Outdoor Materials Storage and Handling 6. Waste Handling and Disposal 7. Vehicle and Equipment Washing and Steam Cleaning 8. Trucking and Shipping Receiving 9. Fleet Vehicle Maintenance 10. Fueling Fleet Vehicles and Equipment 11. Building and Grounds Maintenance 12. Building Repair Remodeling and Construction Part 2 Advanced BMPs and Structural Controls Section Advanced or Structural Control 13. Loading Dock Design Features 14. Equipment Yard Design Features 15. Fleet or Equipment Fueling Area Design Features 16. Access Roads and Rail Corridors 17. Onsite Storm Water Management 18. Redirect Discharge from Storm Drain to Sanitary Sewer 19. Storm Water Management Hydraulic Controls 20. Storm Water Management Water Quality Controls 21. Storm Water Management Removing Oily Contaminants The Sacramento Stormwater Management Program gratefully acknowledges the Santa Clara Valley Urban Runoff Pollution Prevention Program which graciously granted permission to use the content of its original publication. The original publication from which this is adapted is Best Management Practices of Industrial Storm Water Pollution Control created by Woodward-Clyde Consultants L. D. Duke J. A Shannon June 1992. Design and illustrations by John Finger Finger Art Design. 1 Introduction Storm Water Pollution Control for Industrial Facilities Contaminated stormwater is a source of pollutants in the Sacramento creeks and rivers. Storm drains carry runoff from streets urban centers industrial sites and open spaces into streams creeks and rivers. Industrial operations are only one contributor to this problem .

• Môi trường
• Ripening
• Senescence Process
• Root Produced
• Volatile Secondary
• Metabolites
• Mediating Soil Interactions
• Ethylene on qualitative changes during ripening
• Ripening of mango
• Mango (Mangifera indica L )
• Qualitative changes
• Fruit ripening chamber
• Chemicals on the ripening physiology
• Ripening physiology of fruits
• Ripening physiology
• Shelf life of treated fruits
• Hydrogen sulphide
• Comparative analysis of ripening
• Fruit quality as affected
• Artificial ripening agents
• Proper texture
• Uniform peel colour
• BMC Plant Biology
• Fruit Ripening
• Ripening Inhibitor
• Autocatalytic ethylene
• Phase 1 ripening
• Abscisic acid
• IAA retards tomato ripening
• Tomato fruit ripening
• β xanthophylls
• Vitis vinifera
• Asynchronous ripening
• MYB genes
• Early ripening
• MicroRNA profiling analysis
• Grape berry
• Quantitative RT PCR
• Ripening and postharvest behaviour
• Plant material and growth conditions
• Fruit growth and ripening
• Fruit analysis
• Fruit growth
• Plant material
• Chitosan coating
• Low temperature storage condition
• Ripening behaviour
• Chitosan coated sapota fruits
• Quick ripening causes loosening
• Genome Biology
• DNA methylation
• RNA demethylase
• DNA demethylase SlDML2
• Colorless non ripening
• Leaf senescence
• Phytoene desaturase
• Ger anylgeranyl diphosphate
• Hot pepper
• Carotenoid biosynthesis
• Chlorophyll degradation
• Alphonso mango
• Cushioning material
• During road transportation
• Ripening behavior
• Storage of alphonso mango fruits
• RNA seq
• Ester biosynthesis
• Transcriptional regulation
• Ripening fruit
• Actinidia deliciosa
• Cold storage
• Ethylene biosynthesis
• Gene expression
• Kiwifruit ripening
• 1 Methylcyclopropene
• Protein protein interaction
• Musa acuminata
• Transcriptome analysis
• Unripe fruit tissue
• Banana identifies
• Metabolic networks
• Phenolic compounds
• Ultraviolet radiation
• Vitis vinifera L
• Grapevine berry
• Fatty acid metabolism
• Verdejo grapevine cultivar
• Chloroplastic lipoxygenase
• Hydrogen peroxide
• Oxidative stress
• Singlet oxygen
• Long non coding RNA
• Small ncRNAs
• Chinese jujube
• Ziziphus jujuba
• Non climacteric
• Transcriptome sequencing
• Color value
• Whiteness index
• Color parameters of ghee
• Ripening of cream
• Heat clarification temperature
• Flame seedless
• Fruit quality
• Time of ripening
• Fruit quality of flame seedless grape
• Pre harvest application of hydrogen cyanamide
• Plant Biology
• Sulphur compound
• Durio zibethinus L
• Highly popular fruit
• Essential nutrients