TAILIEUCHUNG - The Welfare of Animals Part 6

Quản lý hiện đại phúc lợi động vật Sau thời đại Victoria của phát hiện, và những năm chiến tranh hỗn loạn của nửa đầu tiên của C 20, báo trước một thời đại hòa bình và phát triển, đã có một nhiệm vụ để nâng cao phúc lợi của động vật trong ít nhất là khu vực phát triển của thế giới . | Modern Management of Animal Welfare 107 Modern Management of Animal Welfare Following the Victorian era of discovery and the tumultuous war years of the first half of the 20th C which heralded an era of peace and development there has been a quest to improve the welfare of animals in at least the developed regions of the world. Affluent societies worldwide are requiring better conditions for managed animals and most have introduced codes of welfare for the major animal species supported by appropriate legislation Fraser 2006 . The codes attempt to protect animals from suffering and cruelty and often extend to a duty of care that animal owners have towards their charges. They are more effective than extensive legislation which can only protect against the worst instances of cruelty. Many animal industries are characterized by their diversity and in modern Western societies the marketplace usually requires products from animals kept under a variety of different welfare standards. A minority of people will choose to purchase products from animals kept at a very high level of welfare most people will purchase products from animals kept under normal conditions and it is conceivable that only a few people would if they were allowed purchase products from animals kept under very poor welfare assuming that there is a direct relationship between welfare level and cost of production Fig. . The shape of this curve will differ between animal products and populations. If the majority of the population are of the opinion that animals should not be kept in systems where the welfare is very poor then this practice is usually prohibited by law Fig. . People in developed countries are increasingly demanding that food items that they export and import are produced to at least the same standards as foods that are produced and consumed in their home country. Hence the welfare of livestock exported from Australia to developing countries is scrutinized closely by the welfare .

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