TAILIEUCHUNG - Eating well for older people: Practical and nutritional guidelines for food in residential and nursing homes and for community meals

This process of cohort succession is thus increasing the average literacy rate of the population 60 and older over time. In addition, Phnom Penh elderly represent a larger share of the SEC sample than of the national population of elderly and, as indicated above, since the literacy level of Phnom Penh elderly is above the national average, this also has the effect of raising the average literacy level compared to nationally representative census results. However when tabulations of SEC are limited to persons 66 and older to correspond to the cohorts who were 60 and older in 1998, the. | Eating well for older people Practical and nutritional guidelines for food in residential and nursing homes and for community meals REPORT OF AN EXPERT WORKING GROUP SECOND EDITION THE CAROLINE WALKER TRUST Eating well for older people Practical and nutritional guidelines for food in residential and nursing homes and for community meals REPORT OF AN EXPERT WORKING GROUP SECOND EDITION THE CAROLINE WALKER TRUST Acknowledgements The Expert Working Group would like to thank DGAA Homelife the Department of Health and Tesco plc for providing the financial support which made the first edition of this report possible. The Caroline Walker Trust 1995 This edition printed in 2004. ISBN 1 897820 18 6 First edition printed in 1995 ISBN 1 897820 02 X The Caroline Walker Trust PO Box 61 St Austell PL26 6YL Registered charity number 328580 Further copies of this report are available from The Caroline Walker Trust 22 Kindersley Way Abbots Langley Herts WD5 0DQ Price 15 including postage and packing . Please make cheque payable to The Caroline Walker Trust . Edited and produced by Wordworks London W4 4DB. Design by Information Design Workshop. Illustrations by Frances Lloyd. The text and tables contained in this report except for material reproduced with permission from other organisations can be photocopied by all those involved in providing food for older people. Also available The CORA Menu Planner A computer program to help plan nutritionally balanced menus for older people in residential and nursing homes. Includes a database of over 800 recipes. Available on CD ROM or 31 2 disks. Price 50. Send a cheque payable to The Caroline Walker Trust to The Caroline Walker Trust 22 Kindersley Way Abbots Langley Herts WD5 0DQ. Eating Well for Older People with Dementia A good practice guide for residential and nursing homes and others involved in caring for older people with dementia. Available from VOICES. Price . Send a cheque payable to VOICES to VOICES Unicorn House Station .

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