TAILIEUCHUNG - Nanotechnology In Food Products

Tham khảo sách 'nanotechnology in food products', khoa học tự nhiên, công nghệ sinh học phục vụ nhu cầu học tập, nghiên cứu và làm việc hiệu quả | Nanotechnology in Food Products WORKSHOP SUMMARY Leslie Pray and Ann Yaktine Rapporteurs Food Forum Food and Nutrition Board INSTITUTE OF MEDICINE OF THE NATIONAL ACADEMIES THE NATIONAL ACADEMIES PRESS Washington . THE NATIONAL ACADEMIES PRESS 500 Fifth Street . Washington DC 20001 NOTICE The project that is the subject of this report was approved by the Governing Board of the National Research Council whose members are drawn from the councils of the National Academy of Sciences the National Academy of Engineering and the Institute of Medicine. This study was supported by Contract Nos. AG-3A94-C-09-0025 . Department of Agriculture N01-OD-4-2139 National Institutes of Health and HHSF223200811169P Food and Drug Administration between the National Academy of Sciences. Additional support came from Abbott Laboratories Cargill Coca-Cola Company ConAgra Foods General Mills Kellogg Company Kraft Foods Mars McDonalds Mead Johnson Nutrition Monsanto and PepsiCo. Any opinions findings conclusions or recommendations expressed in this publication are those of the author s and do not necessarily reflect the view of the organizations or agencies that provided support for this project. International Standard Book Number-13 978-0-309-13772-0 International Standard Book Number-10 0-309-13772-1 Additional copies of this report are available from the National Academies Press 500 Fifth Street . Lockbox 285 Washington DC 20055 800 6246242 or 202 334-3313 in the Washington metropolitan area Internet http . For more information about the Institute of Medicine visit the IOM home page at . Copyright 2009 by the National Academy of Sciences. All rights reserved. Printed in the United States of America The serpent has been a symbol of long life healing and knowledge among almost all cultures and religions since the beginning of recorded history. The serpent adopted as a logotype by the Institute of Medicine is a relief carving from ancient Greece

• Sinh học
• NANOTECHNOLOGY
• INFORMING CONSUMERS
• NANOTECHNOLOGY
• APPLICATIONS
• PRODUCTS
• EDUCATING
• Scientific Development
• Carbon Nanotubes
• Nanotechnology in Europe
• Venture Capital
• Nanotechnology Initiative
• Health and Environmental Risks
• Efforts to Address Risk Issues for Nanotechnology
• Ebook The Nanotechnology
• Nanotechnology Health and Environmental Risks
• Công nghệ Nano
• Ebook Environmental Risks
• Nanotechnology and the Environment
• Ebook Nanotechnology and the Environment
• Environmental aspects
• Nanoscale Materials
• Analyses of Nanoparticles
• Environmental fate
• Introduction of nanotechnology in personal care products
• Nanotechnology in personal care products
• Personal care products
• Nano researches in HCMUT conclusion
• Non invasive peroral
• Dramatic increases in solubility
• Basic Nanotechnology Science
• Nanotubes
• Nanomaterials
• Nanomaterial Processing
• Chemistry
• Business Applications
• Food and nanotechnology
• Nanotechnology application
• Tomorrow design the food
• Health benefits that food delivers
• Taste of food
• medical books
• Biomedical Electronics
• Medical Equipment
• Ethical Implications
• FDA Regulation
• Temporally Control
• Tissue Engineering
• Fabrication Technology
• Calvin Shipbaugh
• Biomedical Nanotechnology
• Programs Worldwide
• Economic Contexts
• Potential Risks
• Converging Technologies
• Emerging challenges
• environment
• systematic
• looking ahead
• an overview of nano
• materials on nano
• nano materials
• Pest management by nanotechnology
• Pest management
• Profits including amplified efficacy
• Active ingredients
• Products containing immaculate engineered nanoparticles
• Summary of Doctoral dissertation Food technology
• Food technology
• Heating treatment techniques
• Nanotechnology in processing
• Value of bioactive compounds in garlic
• Master’s thesis Nanotechnology
• Manganese dioxide
• Graphene composites
• Enhanced electrochemical exfoliation process
• Electrochemical performance
• Ebook Microfluidic devices
• Microfluidic devices
• Microfluidic devices in nanotechnology applications
• Microfluidics for nanoneuroscience
• Nanoporous membrane based microfluidic biosensors
• Nanoparticle based microfluidific biosensors
• Industrial Application
• Motivation
• Materials
• Devices
• Systems
• Issues in miniaturization
• Bionanotechnology
• Nanoparticle Research
• Protecting workers
• Phospholipid lung
• nanocrystals
• numerical simulation
• occupational health
• Nanotechnology in agriculture
• Plant growth regulators etc
• Nutrient use efficiency
• Enhanced accordingly
• Huge population the food grain production
• Nano fertilizers
• Fertilizer use efficiency
• Importance in micronutrient fertilization
• Nanotechnology in micronutrient fertilization
• Meet food requirement
• tổng quan về nano
• kỹ thuật nano
• tài liệu về nano
• vật liệu nano
• Cơ khí chế tạo máy
• Điện – điện tử
• Tự động hóa
• Kiến trúc xây dựng
• Kỹ thuật viễn thông