TAILIEUCHUNG - CLINICAL PHARMACOLOGY 2003 (PART 38)

The principally pharmacological aspects of vitamins are described nutritional aspects, physiological function, sources, daily requirements and deficiency syndromes (primary and secondary) are to be found in any textbook of medicine. • • • • Vitamin A: retinol Vitamin B: complex Vitamin C: ascorbic acid Vitamin D, calcium, parathyroid hormone, calcitonin, bisphosphonates, bone • Treatment of calcium and bone disorders • Vitamin E:tocopherol that subclinical vitamin deficiencies are a cause of much chronic ill-health and liability to infections. This idea has led to enormous consumption of vitamin preparations, which, for most consumers, probably have no more than placebo value | 38 SECTION 8 Vitamins calcium bone SYNOPSIS The principally pharmacological aspects of vitamins are described nutritional aspects physiological function sources daily requirements and deficiency syndromes primary and secondary are to be found in any textbook of medicine. Vitamin A retinol Vitamin B complex Vitamin C ascorbic acid Vitamin D calcium parathyroid hormone calcitonin bisphosphonates bone Treatment of calcium and bone disorders Vitamin E tocopherol Vitamins are substances that are essential for normal metabolism and must be chiefly supplied in the diet. Humans cannot synthesise vitamins in the body except some vitamin D in the skin and nicotinamide from tryptophan. Lack of a particular vitamin may lead to a specific deficiency syndrome. This may be primary inadequate diet or secondary due to failure of absorption intestinal abnormality or chronic diarrhoea or to increased metabolic need growth pregnancy lactation hyperthyroidism . Vitamin deficiencies are commonly multiple and complex clinical pictures occur. There are numerous single and multivitamin preparations to provide prophylaxis and therapy. It has often been suggested but never proved that subclinical vitamin deficiencies are a cause of much chronic ill-health and liability to infections. This idea has led to enormous consumption of vitamin preparations which for most consumers probably have no more than placebo value. Fortunately most of the vitamins are comparatively nontoxic but prolonged administration of vitamins A and D can have serious ill-effects. Vitamins fall into two groups water-soluble vitamins the B group and C fat-soluble vitamins A D E and K Vitamin A retinol Vitamin A is a generic term embracing substances having the biological actions of retinol and related substances which are called retinoids . The principal functions of retinol are to sustain normal epithelia form retinal photochemicals enhance immune functions protect against infections and probably some cancers. .

• Y học thường thức
• Vitamins
• calcium
• bone
• clinical pharmacology
• sách học ngành dược
• dược lý lâm sàng
• tài liệu học dược sĩ
• bảo quản thuốc
• Vitamins khoáng chất Antioxidants Phytonutrients
• Bài giảng Vitamins khoáng chất Antioxidants Phytonutrients
• Thực phẩm chức năng
• Phân loại Vitamins
• Khái niệm Vitamins
• Phân loại khoáng chất
• Handbook of vitamins
• Pantothenic acid
• Vitamin B6
• Dependent modifications of chromatin
• Epigenetic events
• Genomic stability
• Dietary reference intakes for vitamins
• Fiber cell thickness
• Mineral salts and vitamins
• Tissue culture
• Vitamin rich MS medium
• Flax Linum usitatissimum L
• Nutritional aspects
• Vitamin D
• Vitamin E
• Vitamin K
• Bioorganic mechanisms important
• Coenzyme functions
• Discovering nutrition
• Lecture Discovering nutrition
• Khám phá dinh dưỡng
• Fat soluble vitamins
• The carotenoids
• Sources of riboflavin
• Controlling the retention and separation of water–soluble vitamins
• hydrophilic interaction echanism
• Hydrophilic interaction chromatography
• water soluble vitamin
• ZIC HILIC column
• Sheath blight
• Rhizoctonia solani
• Calcium pentothenate
• Nitrogen and vitamins
• Sources of carbon
• Sclerotia formation as well
• Sheath blight of rice
• Rhizoctonia solani Kuhn
• Vitamins on epidemiological components
• Wild edible plants
• Water soluble vitamins
• B group vitamins
• Vitamin C
• Edible fruits consumed
• Journal of Chemistry
• Glutathione reductase
• Folic acid
• Ascorbic acid
• Thiamine pyrophosphate
• Agricultural science
• Children meals at Egyptian schools
• Amino acids minerals
• Vitamins profiles
• Amino acid score
• Protein score
• Bài giảng Vitamins
• Khái niệm vitamin
• Tính chất chung của vitamin
• Vai trò của vitamin
• Cách gọi tên vitamin
• Các loại vitamin thường gặp
• Sunshine Vitamin
• Energy Vitamins
• Citrus Antioxidant
• Chloride Deficiency
• Potassium Deficiency
• Food Sources
• VITAMINS IN FOODS Analysis
• Bioavailability
• and Stability
• chemical analysis
• the overall chemical analysis
• chemical analysis of materials
• Crossbred bull
• Seminal parameters
• Semen quality
• Crossbred cattle bulls
• Improving the semen quality
• Exogenous administration of vitamins
• dược học
• giáo trình dược học
• tài liệu dược học
• bài giảng dược học
• tự học dược
• chuyên ngành dược học
• Analysis
• Stability
• Preparation Techniques
• Analytical Chemistry
• minerals
• hormone
• the very nutrients
• Essential drugs
• basic drugs
• pharmaceutical learn
• Food Safety
• Food Processing
• Carbohydrates
• Vitamins and Minerals
• Preservation
• Refrigeration
• Chemistry
• đọc tiếng anh
• kỹ năng đọc tiếng anh
• tự học đọc tiếng anh
• luyện đọc tiếng anh
• tài liệu đọc tiếng anh
• báo cáo hóa học
• công trình nghiên cứu về hóa học
• tài liệu về hóa học
• cách trình bày báo cáo
• Methods of Analysis
• Population Studies
• Patients Maintained
• Parenteral Nutrition
• Food Labeling
• Retinol Equivalents