TAILIEUCHUNG - Molecular and morphological characterization of aromatic farmer’s rice varieties collected from different districts of Madhya pradesh, India

In the present study, sixty four aromatic landraces of rice collected from different districts of Madhya Pradesh were analysed for genetic variation using SSR markers. Specially, the objective of the study was DNA fingerprinting and genetic diversity analysis of aromatic landraces to requisite to study the unique feature and to identify the duplication among them and to assist in broadening the germplasm base of future aromatic rice breeding programs. Very high variation was observed for the trait sterile lemma colour in the classes of straw (), purple (), gold () and ). Similar trend was also observed for grain weight of 1000 fully developed grains in the classes of low (), medium (), very high (), very low () and high (). The experiment for analysing genetic relationship using 31 SSR primers revealed that all primers showed polymorphism with reproducible and informative profiles. The DNA amplification pattern revealed that a total number of 594 SSR loci were amplified with an average of loci per primer. | Molecular and morphological characterization of aromatic farmer’s rice varieties collected from different districts of Madhya pradesh, India

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• Morphological characterization
• Aromatic farmer’s rice varieties collected
• Different districts
• Aromatic farmer’s rice
• Molecular and morphological characterization
• Cultural and morphological characterization
• Antagonistic Trichoderma Isolates
• Rhizospheric soil samples
• Cultural and morphological characteristics
• Potassium nitrate
• Pyricularia grisea causing blast disease
• Rice grain
• DUS discriptors
• Soft rice
• Soft rice (Oryza sativa L )
• Morphological characterization in soft rice
• Yellow vein mosaic virus incidence
• Studies on the performance
• Morphological characterization of okra
• Genotypes for yield
• Yellow vein mosaic viruses
• Collar rot
• Chickpea isolates
• Cultural and morphological traits
• Morphological traits
• Morphological and quality traits
• Varietal characterization
• Various forage sorghum genotypes
• Quality parameters
• Single plant yield morphological characterization
• Qualitative characters
• Ricinus communis L
• Genotypes for morphological traits
• Characterization of Castor
• Shannon diversity index
• Diversity based on agro morphological
• Agro morphological
• Quality characterization
• Germplasm accessions of rice
• Punica grantum
• Different morphological traits
• Morphological traits of pomegranate
• Analysis of Variance
• Fruit characteristics
• Cultural characterization
• Characteristic constriction
• Point of branching
• Local rice
• Genotypes and agro morphological
• Local rice genotypes
• Variability studies
• Agro morphological characterization
• Physiological growth attribute
• Indian wheat (Triticum aestivum L )
• Physiological characterization of the Indian wheat
• Drought stress on the morphological
• Morphological of injected bio composites
• Morphological of thermomechanical characterization of injected bio composites
• Polypropylene reinforced by short alfa fibers
• Abelmoschus esculentus (L ) Moench
• Descriptor and fruit
• Horticultural maturity
• Various morphological traits
• Morphological DUS descriptors
• Indigenous cultivar
• Sorghum [Sorghum bicolor (L ) Moench]
• Various genotypes
• Aegle marmelos
• Bio chemical characterization
• Bio chemical characterization of bael
• Bael (Aegle marmelos Correa
• Morphological and bio chemical characterization
• Wild wheat Aegilops L
• Wild wheat Triticum L
• Cultivated wheat
• Triticum species
• Near isogenic lines
• Rice (Oryza sativa L
• Major abiotic stresses of rice
• Near isogenic lines developed
• DUS test
• Characterization of cowpea germplasm
• Cowpea germplasm in terms
• Ovelty for morphological
• Yield attributing parameters
• Gossypium hirsutum L
• Genetic diversity
• Principal component analysis
• Cotton germplasm
• Genetic diversity analysis
• Endophytic fungi isolated
• Different varieties of mango
• Ten different varieties of mango
• Part isolated
• Saccharum spp
• Mahalanobis D2
• Sugarcane (Saccharum spp Complex)
• Genetic diversity analysis of sugarcane
• Oscheius chongmingensis
• Tea and galleria
• Oscheius chongmingensis from Assam
• Frequency of occurrence
• Coffee ecosystem
• Quality characters
• Lower pulney hills
• Jackfruit (Artocarpus hetrophyllus Lam )