TAILIEUCHUNG - Genotype X environment interaction and stability parameters of genotypes for different traits in Bhindi [Abelmoschus esculentus (L.) Moench]

The material for the study consisted of twenty genotypes of Bhindi, which were grown in a Randomized Block Design (RBD) with three replication under six environments (three different dates of sowing in Spring-summer and Kharif). The observations were recorded on five randomly selected plants for characters viz., plant height (cm). no. of branches per plant, days to first flowering, days to first harvest, number of fruits per plant, fruit length (cm), fruit diameter (cm), fruit weight (g), fruit yield per plant(kg) and fruit yield per plot(kg). Since many of the plant economically important characters are quantitatively inherited and highly influenced by the environmental condition. Phenotypic variation results from complex of three variables viz., genetic, environmental, and genotype X environment (GXE) interaction, hence, the stability of the genotypes in the predictable and unpredictable environments is an important factor for realizing the maximum yield. Since, precise information was not available on stability of promising genotypes in Bhindi that can be relied upon. | Genotype X environment interaction and stability parameters of genotypes for different traits in Bhindi [Abelmoschus esculentus (L.) Moench]

• Sinh học
• Abelmoschus esculentus
• G X E interaction
• Genotypes for different traits
• Genotype X environment interaction
• Stability parameters
• Melia composita
• Malabar Neem
• Okra (Abelmoschus esculentus L Moench)
• Melia composita based
• F1 hybrids
• Heterotic pattern
• Hybrid vigour
• Parental lines
• Abelmoschus esculentus L Moench
• Abelmoschus esculentus L (Moench)
• Pod yield
• Participatory plant breeding
• Heterosis studies in okra
• Nghiên cứu y dược
• Chuyên đề dược học
• Abelmoschus esculentus L malvaceae
• Tác động hạ glucose huyết
• Tác động hạ lipid huyết
• Tạp chí y học
• Nghiên cứu y học
• Tăng lipid huyết
• Đậu bắp abelmoschus esculentus L malvaceae
• Plant density
• Plant densities and cycocel
• Fruit and yield attributes
• Okra (Abelmoschus Esculentus
• (L
• ) Moench)
• Mallow or malvaceae family
• Fruit weight
• Phenotypic level
• Okra [Abelmoschus esculentus (L
• ) Moench]
• Path coefficient studies
• Genetic variation
• Genetic advance
• Elite genotypes of okra
• Assessment of genetic diversity
• Combining ability
• Gca effects
• Sca effects
• Combining ability studies in okra
• Owing time
• Arka anamika
• Punjab Suhawani
• Jalandhar conditions
• Meloidogyne incognita
• Oil cakes and Okra
• Okra (Abelmoschus esculentus L
• Different oil cakes as soil amendment
• Soil amendment
• Earias vittella
• Helicoverpa armigera
• Okra pests
• Kharif and Abiotic factors
• Abelmoschus esculentus (L
• ) moench
• Aspergillus niger
• Rhizopus sp
• Chaetomium sp
• Seed mycoflora in different samples
• Randomized block design
• Growth regulators
• Treatments etc
• Micronutrients on okra
• Abelmoschus esculentus L
• Seed borne infection
• Flower and seed
• Bhendi yellow vein mosaic virus
• Different parts of bhendi
• Bhendi [Abelmoschus esculentus (L
• Biocontrol agents
• Sustainable agriculture
• Distinct biocontrol agents
• Biocontrol agents on okra
• Abelmoschus esculentus Monech
• Selection of putative strain
• Precision farming
• Techniques involving fertigation
• Mulching on growth attributes
• Seed yield
• Nutrient uptake
• Physio chemical
• Integrated nutrient management
• Physico chemical properties
• Available content
• Different nitrogen sources
• Nitrogen sources on major
• Insect pests
• Nitrogen levels
• Vermicompost and farm yard manure
• Genetic variance
• Lady finger
• Genetic parameters
• Recessive alleles
• Hot water
• Okra (Abelmoschus esculentus L )
• Stratification on breaking dormancy
• Breaking dormancy of okra
• Seedling fresh and dry weight
• Drought tolerance
• Bio EM and panchagavya
• Hybrid CO4
• Yield and quality
• On farm trial
• Okra jassids
• White fly
• Integrated pest management of okra
• Genetic variability
• Correlation coefficient
• Path analysis
• Quality traits in okra