TAILIEUCHUNG - Phytochemistry, biological activities and potential of annatto in natural colorant production for industrial applications – A review

Bixa orellana commonly known as annatto is one of the oldest known natural dye yielding plants native to Central and South America. Various parts of annatto have been widely used in the traditional medical system for prevention and treatment of a wide number of health disorders. The plethora of traditional uses has encouraged researchers to identify and isolate phytochemicals from all parts of this plant. Carotenoids, apocarotenoids, terpenes, terpenoids, sterols, and aliphatic compounds are main compounds found in all parts of this plant and are reported to exhibit a wide range of pharmacological activities. In recent years annatto has received tremendous scientific interest mainly due to the isolation of yellow–orange natural dye from its seeds which exhibits high biodegradability, low toxicity, and compatibility with the environment. Considerable research work has already been done and is currently underway for its applications in food, textile, leather, cosmetic, solar cells, and other industries. The present review provides up-to-date systematic and organized information on the traditional usage, phytochemistry and pharmacology of annatto. It also highlights its non-food industrial applications in order to bring more interest on this dye plant, identifies the existing gaps and provides potential for future studies. Studies reported in this review have demonstrated that annatto holds a great potential for being exploited as source of drugs and a potential natural dye. However, further efforts are required to identify extract biomolecules and their action mechanisms in exhibiting certain biological activities in order to understand the full phytochemical profile and the complex pharmacological effects of this plant. | Phytochemistry, biological activities and potential of annatto in natural colorant production for industrial applications – A review

• Hoá học
• Antibacterial activity
• Anticancer activity
• Textile dyeing
• Biological activities
• Natural colorant production
• Bacillus subtilis
• Evaluation of antibacterial activity
• Antibacterial activity of laccase
• Co culture method
• Antibacterial activity S aureus
• Diminishing antibacterial activity
• Co culture method to overcome
• Vibriocin and prospect
• Characterization of vibriocin
• Camel milk
• Milk against oral pathogenic bacteria
• Antibacterial activity of silver
• Gold nanoparticles synthesize
• Antibacterial activity of copper(ii)
• Curcumin complex against staphylococcus aureus
• Metal curcumin complex
• Staphylococcus aureus
• BMC Veterinary Research
• Antimicrobial peptide PMAP 37
• Therapeutic efficacy
• Antibacterial spectrum
• Anti biofilm activity
• Silver nanoparticles
• Antibacterial activity of silver nanoparticles
• Antimicrobial agents could overcome mechanisms
• Quorum sensing
• Agar well diffusion
• Ziziphus spina christi
• Fruit methanol extract
• Antibacterial activity of fruit methanol extract
• Momordica charantia
• Antioxidant activity
• Antimicrobial ability
• Bitter melon
• In vitro antibacterial activity
• Biochemical compositions
• Diospyros ebenum
• Total phenol content
• Flavonoid content
• Antimicrobial activity
• Plant extracts
• Antibiotic resistant bacteria
• Antibacterial activity of plant extracts
• Turkish Journal of Chemistry
• Tạp chí Hóa học
• 1 3 4 oxadiazole
• Structure activity relationship
• Factors affecting antibacterial activity
• Acrylic resin containing silver nanoparticles
• The analysis of scanning electron microscope images
• High speed stirring method
• The high antibacterial resistance
• Antibacterial halo ring
• Pycnoporus sanguineus
• Murrill mushroom
• Anti HIV
• Bacterial infections
• Advanced materials
• Advanced devices
• 316L stainless steel
• Corrosion resistance
• ALP activity
• Cytotoxic effects
• Anticancer compound
• Indian Combretum species
• Antibacterial assay
• Garlic (A
• sativum)
• Antibacterial effect of Garlic
• Actinomycetes isolated
• Haridwar region
• Relatively high antibacterial activities
• Source of novel antibiotics
• Scoparia dulcis
• Human pathogenic bacteria
• Antibacterial efficacy of methanolic
• Aqueous leaf extracts of scoparia dulcis
• Chemical composition
• Melicope pteleifolia
• Essential oil
• Antibacterial activities of essential oils
• Essential oils from fruits
• Nghiên cứu Tamarind
• Nghiên cứuTamarindus indica
• Extracts antibacterial activity
• Nghiên cứu hóa học
• Báo cáo hóa học
• Journal of Science and Technology
• Survey on antibacterial activity of acrylate – styrene copolymer
• Acrylate – styrene copolymer
• Quaternary nitrogen atoms
• Free radical mechanism
• Ranunculus marginatus var
• trachycarpus
• Ranunculus sprunerianus
• Minimal inhibitory concentrations
• Medicinal plants
• Aqueous extracts
• Methanol extracts
• Immune suppression
• Chloro salicylidene
• Metal ions
• Pseudomonas aeruginosa
• Maillard reaction
• Gamma Co 60
• Chitosan glucosamine derivatives
• Escherichia coli