"added value" trang 4 - tải miễn phí từ Tailieuchung
CHƯƠNG IV THUẾ GTGT VALUE ADDED TAX (VAT)

CHƯƠNG IV THUẾ GTGT VALUE ADDED TAX (VAT)
21    53    0
Competing in the Marketplace

Competing in the Marketplace
21    77    0
Missing Data in Value-Added Modeling of Teacher Effects

Missing Data in Value-Added Modeling of Teacher Effects
1    64    0
SENSITIVITY OF VALUE-ADDED MEASURES

SENSITIVITY OF VALUE-ADDED MEASURES
1    42    0
Using Student Progress To Evaluate Teachers: A Primer on Value-Added Models

Using Student Progress To Evaluate Teachers: A Primer on Value-Added Models
20    62    0
ToPIC: Factors to be consideration when making packaging decision.

ToPIC: Factors to be consideration when making packaging decision.
22    56    2
Lecturte Logistics management - Chapter: Logistics concepts and supply chain

Lecturte Logistics management - Chapter: Logistics concepts and supply chain
28    77    2
Lecture Logistics theory - Lecture 2: Logistics concepts and supply chain

Lecture Logistics theory - Lecture 2: Logistics concepts and supply chain
28    58    0
Lecture Operations management for competitive advantage (11/e) - Chapter 1: Introduction to the Field

Lecture Operations management for competitive advantage (11/e) - Chapter 1: Introduction to the Field
19    76    0
Active participation of the student in the performance of university training services

Active participation of the student in the performance of university training services
7    70    0
Production and supply chain of safe vegetables in Huong Tra town, Thua Thien Hue province

Production and supply chain of safe vegetables in Huong Tra town, Thua Thien Hue province
12    91    0
An analysis of the contribution of economic restructuring to social labor productivity growth: A case study of Vietnam

An analysis of the contribution of economic restructuring to social labor productivity growth: A case study of Vietnam
18    100    0
Bringing unconventional greens from fodder to fork: A review

Bringing unconventional greens from fodder to fork: A review
12    36    0
Improving safefruits and vegetables (SF&V) supply chain in Hanoi

Improving safefruits and vegetables (SF&V) supply chain in Hanoi
0    51    0
Development and organoleptic evaluation of bakery products and extruded snacks prepared from composite flour

Development and organoleptic evaluation of bakery products and extruded snacks prepared from composite flour
11    78    2
Effect of storage on the quality of value added snacks developed using partially defatted peanut cake flour and fenugreek leaves powder

Effect of storage on the quality of value added snacks developed using partially defatted peanut cake flour and fenugreek leaves powder
9    64    0
Taxation and income inequality in Nigeria

Taxation and income inequality in Nigeria
18    78    0
Development of value added products from mulberry leaves

Development of value added products from mulberry leaves
10    80    1
Modelling of energy efficiency factors of petrochemical industry

Modelling of energy efficiency factors of petrochemical industry
6    74    0
Clarifying the effect of intellectual capital on firm performance: The case of Vietnam

Clarifying the effect of intellectual capital on firm performance: The case of Vietnam
12    99    0
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