"hospitality human resources management" trang 2 - tải miễn phí từ Tailieuchung
Lecture Human resources management in the hospitality industry (2nd edition): Chapter 11 - David K. Hayes, Jack D. Ninemeier

Lecture Human resources management in the hospitality industry (2nd edition): Chapter 11 - David K. Hayes, Jack D. Ninemeier
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Lecture Human resources management in the hospitality industry: Chapter 2 - Hayes, Ninemeier

Lecture Human resources management in the hospitality industry: Chapter 2 - Hayes, Ninemeier
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Lecture Human resources management in the hospitality industry: Chapter 4 - Hayes, Ninemeier

Lecture Human resources management in the hospitality industry: Chapter 4 - Hayes, Ninemeier
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Lecture Human resources management in the hospitality industry: Chapter 5 - Hayes, Ninemeier

Lecture Human resources management in the hospitality industry: Chapter 5 - Hayes, Ninemeier
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Lecture Human resources management in the hospitality industry: Chapter 7 - Hayes, Ninemeier

Lecture Human resources management in the hospitality industry: Chapter 7 - Hayes, Ninemeier
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Lecture Human resources management in the hospitality industry: Chapter 10 - Hayes, Ninemeier

Lecture Human resources management in the hospitality industry: Chapter 10 - Hayes, Ninemeier
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Lecture Human resources management in the hospitality industry: Chapter 11 - Hayes, Ninemeier

Lecture Human resources management in the hospitality industry: Chapter 11 - Hayes, Ninemeier
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Ebook Human resources management in the Hospitality industry: Part 2

Ebook Human resources management in the Hospitality industry: Part 2
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International hospitality management

International hospitality management
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Lecture Supervision in the hospitality industry: Applied human resources (Fifth edition): Chapter 1 - Jack E. Miller, John R. Walker, Karen Eich Drummond

Lecture Supervision in the hospitality industry: Applied human resources (Fifth edition): Chapter 1 - Jack E. Miller, John R. Walker, Karen Eich Drummond
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Lecture Hospitality employee management and supervision: Concepts and practical applications – Chapter 1

Lecture Hospitality employee management and supervision: Concepts and practical applications – Chapter 1
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Lecture Hospitality employee management and supervision: Concepts and practical applications – Chapter 2

Lecture Hospitality employee management and supervision: Concepts and practical applications – Chapter 2
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Lecture Hospitality employee management and supervision: Concepts and practical applications – Chapter 3

Lecture Hospitality employee management and supervision: Concepts and practical applications – Chapter 3
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Lecture Hospitality employee management and supervision: Concepts and practical applications – Chapter 4

Lecture Hospitality employee management and supervision: Concepts and practical applications – Chapter 4
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Lecture Hospitality employee management and supervision: Concepts and practical applications – Chapter 5

Lecture Hospitality employee management and supervision: Concepts and practical applications – Chapter 5
20    78    0
Lecture Hospitality employee management and supervision: Concepts and practical applications – Chapter 6

Lecture Hospitality employee management and supervision: Concepts and practical applications – Chapter 6
17    74    0
Lecture Hospitality employee management and supervision: Concepts and practical applications – Chapter 7

Lecture Hospitality employee management and supervision: Concepts and practical applications – Chapter 7
15    65    0
Lecture Hospitality employee management and supervision: Concepts and practical applications – Chapter 8

Lecture Hospitality employee management and supervision: Concepts and practical applications – Chapter 8
21    58    0
Lecture Hospitality employee management and supervision: Concepts and practical applications – Chapter 9

Lecture Hospitality employee management and supervision: Concepts and practical applications – Chapter 9
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Lecture Hospitality employee management and supervision: Concepts and practical applications – Chapter 10

Lecture Hospitality employee management and supervision: Concepts and practical applications – Chapter 10
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