Orange peel trang 1 tải miễn phí từ TAILIEUCHUNG

"Orange peel" trang 1 - tải miễn phí từ Tailieuchung

Characterization of green-extracted orange peel pectin

Characterization of green-extracted orange peel pectin

4 63 1

Orange peel as novel substrate for enhanced Invertase production by A. Niger in solid state fermentation

Orange peel as novel substrate for enhanced Invertase production by A. Niger in solid state fermentation

8 67 0

Production of pectin from orange peel by using Trichosporon penicillatum

Production of pectin from orange peel by using Trichosporon penicillatum

5 73 0

Optimization of the process parameters for the utilization of orange peel to produce polygalacturonase by solid-state fermentation from an Aspergillus sojae mutant strain

Optimization of the process parameters for the utilization of orange peel to produce polygalacturonase by solid-state fermentation from an Aspergillus sojae mutant strain

11 51 0

Evaluation of orange peel, an industrial waste, for the production of Aspergillus sojae polygalacturonase considering both morphology and rheology effects

Evaluation of orange peel, an industrial waste, for the production of Aspergillus sojae polygalacturonase considering both morphology and rheology effects

12 74 0

Optimizing the production of pectinase of orange peel waste by penicillium chrysogenum MF318506 using response surface methodology in submerged fermentation

Optimizing the production of pectinase of orange peel waste by penicillium chrysogenum MF318506 using response surface methodology in submerged fermentation

7 37 1

Characterization of green-extracted orange peel pectin

Characterization of green-extracted orange peel pectin

4 14 1

Commercially suitable pectin methylesterase from Valencia orange peels

Commercially suitable pectin methylesterase from Valencia orange peels

11 81 0

Orange peel powder: A potent source of fiber and antioxidants for functional biscuits

Orange peel powder: A potent source of fiber and antioxidants for functional biscuits

7 23 1

Effect of anion groups on corrosion inhibition behaviours of Vietnam orange peel essential oil for mild steel in the acidic media

Effect of anion groups on corrosion inhibition behaviours of Vietnam orange peel essential oil for mild steel in the acidic media

8 70 0

Antimicrobial properties of orange (Citrus reticulata var. Kinnow) peel extracts against pathogenic bacteria

Antimicrobial properties of orange (Citrus reticulata var. Kinnow) peel extracts against pathogenic bacteria

10 75 0

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