Varieties on protein trang 1 tải miễn phí từ TAILIEUCHUNG

"Varieties on protein" trang 1 - tải miễn phí từ Tailieuchung

A study on protein, in vitro protein digestibility, antioxidant activity and total polyphenol content of horsegram varieties

A study on protein, in vitro protein digestibility, antioxidant activity and total polyphenol content of horsegram varieties

9 65 0

Assessment of genetic diversity for storage seed protein in a set of released varieties and their diallel set of crosses in Indian mustard [Brassica juncea (L.) Czern. & Coss.] using SDS PAGE

Assessment of genetic diversity for storage seed protein in a set of released varieties and their diallel set of crosses in Indian mustard [Brassica juncea (L.) Czern. & Coss.] using SDS PAGE

8 41 1

Effect of different nitrogen levels and varieties on protein and nitrogen content in grain and nitrogen uptake by barley (Hordeum vulgare L.) in sodic soil

Effect of different nitrogen levels and varieties on protein and nitrogen content in grain and nitrogen uptake by barley (Hordeum vulgare L.) in sodic soil

7 76 0

Evaluation of different virginia-type groundnut varieties suitable under central dry zone of Karnataka, India

Evaluation of different virginia-type groundnut varieties suitable under central dry zone of Karnataka, India

3 44 0

Comparison of nutrient content, uptake and protein content in varieties of different types of maize growing under organic farming

Comparison of nutrient content, uptake and protein content in varieties of different types of maize growing under organic farming

15 53 1

Effect of molybdenum on nodulation, total nutrient uptake and protein content of clusterbean [Cyamopsis tetragonoloba (L.) Taub] varieties

Effect of molybdenum on nodulation, total nutrient uptake and protein content of clusterbean [Cyamopsis tetragonoloba (L.) Taub] varieties

6 44 1

Influence of various levels of zinc and sulphur on storage proteins and protein quality of lentil (Lens culinaris) varieties

Influence of various levels of zinc and sulphur on storage proteins and protein quality of lentil (Lens culinaris) varieties

6 66 0

Biochemicals in cotton hybrids and varieties and their correlation with sucking insect pests

Biochemicals in cotton hybrids and varieties and their correlation with sucking insect pests

12 62 0

Correlation between the protein content and mechanical properties of wheat

Correlation between the protein content and mechanical properties of wheat

7 50 0

Effects of drought stress on soluble proteins in two maize varieties

Effects of drought stress on soluble proteins in two maize varieties

8 58 0

Effect of stress mitigating chemicals on nodulation, total nutrient uptake and protein content of clusterbean [Cyamopsis tetragonoloba (L.) Taub] varieties

Effect of stress mitigating chemicals on nodulation, total nutrient uptake and protein content of clusterbean [Cyamopsis tetragonoloba (L.) Taub] varieties

6 40 1

Genome-wide identification and transcriptome profiling reveal that E3 ubiquitin ligase genes relevant to ethylene, auxin and abscisic acid are differentially expressed in the fruits of melting flesh and stony hard peach varieties

Genome-wide identification and transcriptome profiling reveal that E3 ubiquitin ligase genes relevant to ethylene, auxin and abscisic acid are differentially expressed in the fruits of melting flesh and stony hard peach varieties

15 14 1

Analysis of conglutin seed storage proteins across lupin species using transcriptomic, protein and comparative genomic approaches

Analysis of conglutin seed storage proteins across lupin species using transcriptomic, protein and comparative genomic approaches

12 61 0

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