Free fatty acid trang 1 tải miễn phí từ TAILIEUCHUNG

"Free fatty acid" trang 1 - tải miễn phí từ Tailieuchung

Free fatty acid profile of seven sesame (Sesamum Indicum L.) verities

15 61 0

Arachidonic acid and other unsaturated fatty acids and some of their metabolites function as endogenous antimicrobial molecules: A review

Arachidonic acid and other unsaturated fatty acids and some of their metabolites function as endogenous antimicrobial molecules: A review

10 88 0

Content and composition of lipid classes, fatty acid from Sargassum seaweed collected at Con Dao and Van Phong bay

Content and composition of lipid classes, fatty acid from Sargassum seaweed collected at Con Dao and Van Phong bay

8 49 3

Effect of free fatty acid on expresion of light and HVEM mRNA levels in cultured skeletal muscle cells

Effect of free fatty acid on expresion of light and HVEM mRNA levels in cultured skeletal muscle cells

6 17 1

Prognostic significance of pretreatment serum free fatty acid in patients with diffuse large B-cell lymphoma in the rituximab era: A retrospective analysis

Prognostic significance of pretreatment serum free fatty acid in patients with diffuse large B-cell lymphoma in the rituximab era: A retrospective analysis

9 45 1

Free fatty acid enhances expression of inflammatory markers IL6, TLR2, TLR4 in C2C12 muscle cells

Free fatty acid enhances expression of inflammatory markers IL6, TLR2, TLR4 in C2C12 muscle cells

6 14 1

Rhododendron oldhamii leaf extract improves fatty liver syndrome by increasing lipid oxidation and decreasing the lipogenesis pathway in mice

Rhododendron oldhamii leaf extract improves fatty liver syndrome by increasing lipid oxidation and decreasing the lipogenesis pathway in mice

9 58 0

Clinical mastitis gives off-flavor and reduces quality of milk in smallholder goat farms

Clinical mastitis gives off-flavor and reduces quality of milk in smallholder goat farms

10 55 0

Process optimization and shelf-life evaluation of retort processed shelf stable ready to eat rice pulav

Process optimization and shelf-life evaluation of retort processed shelf stable ready to eat rice pulav

17 103 2

Sensory and chemical quality changes during storage of bottle gourd Halwa: Research article

Sensory and chemical quality changes during storage of bottle gourd Halwa: Research article

9 64 0

Accelerated shelf life study of AKJ-1 (Atharga kempu jola) red sorghum flakes based low glycemic index snack bar

Accelerated shelf life study of AKJ-1 (Atharga kempu jola) red sorghum flakes based low glycemic index snack bar

8 76 0

A study on development of instant kodo dosa mix and evaluation of its nutritional composition and shelf life

A study on development of instant kodo dosa mix and evaluation of its nutritional composition and shelf life

10 32 1

Methanolysis of Jatropha curcas oil using K2CO3/CaO as a solid base catalyst

Methanolysis of Jatropha curcas oil using K2CO3/CaO as a solid base catalyst

17 40 1

Physico-chemical study of herbal ghee prepared with ethanolic extract of asparagus racemosus (Shatavari) and withania somnifera (Ashwagandha)

Physico-chemical study of herbal ghee prepared with ethanolic extract of asparagus racemosus (Shatavari) and withania somnifera (Ashwagandha)

9 64 0

Oil expelling from dehulled de-skinned groundnut kernel using screw press: Optimization of process parameters and physico-chemical characteristics

Oil expelling from dehulled de-skinned groundnut kernel using screw press: Optimization of process parameters and physico-chemical characteristics

15 57 1

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