Color quality trang 1 tải miễn phí từ TAILIEUCHUNG

"Color quality" trang 1 - tải miễn phí từ Tailieuchung

The impacts of red-emitting SrwFxByOz:Eu2+ , Sm2+ phosphor on color quality of dual layer phosphor geometry

The impacts of red-emitting SrwFxByOz:Eu2+ , Sm2+ phosphor on color quality of dual layer phosphor geometry

8 54 0

Improving lighting performance of high color temperature white led packages using (La,Ce,Tb)Po4:Ce:Tb phosphor

Improving lighting performance of high color temperature white led packages using (La,Ce,Tb)Po4:Ce:Tb phosphor

8 45 0

Effect of hermetic storage on microbial and color quality of green gram

Effect of hermetic storage on microbial and color quality of green gram

10 81 0

Exellent color quality and luminous flux of wleds using triple-layer remote phosphor configuration

Exellent color quality and luminous flux of wleds using triple-layer remote phosphor configuration

10 18 1

Study the effect of skin color and camera light sensitivity on point cloud quality using structured light measuring

Study the effect of skin color and camera light sensitivity on point cloud quality using structured light measuring

7 32 1

Transcriptomic and chemical analyses to identify candidate genes involved in color variation of sainfoin flowers

Transcriptomic and chemical analyses to identify candidate genes involved in color variation of sainfoin flowers

14 28 1

Transcriptome and metabolome analysis reveals anthocyanin biosynthesis pathway associated with ramie (Boehmeria nivea (L.) Gaud.) leaf color formation

Transcriptome and metabolome analysis reveals anthocyanin biosynthesis pathway associated with ramie (Boehmeria nivea (L.) Gaud.) leaf color formation

15 18 1

Improvement and application of IoT for quality control process management of dyeing fabric at Phong Phu International Joint Stock Company

Improvement and application of IoT for quality control process management of dyeing fabric at Phong Phu International Joint Stock Company

6 20 1

Effect of supplemented brine concentration and amount and fermentation time on oyster mushroom (pleurotus spp.) sauce quality

Effect of supplemented brine concentration and amount and fermentation time on oyster mushroom (pleurotus spp.) sauce quality

8 67 0

Báo cáo hóa học:

Báo cáo hóa học: " Editorial Emerging Methods for Color Image and Video Quality Enhancement"

2 42 0

Báo cáo hóa học:

Báo cáo hóa học: " Research Article Improving the Quality of Color Colonoscopy Videos"

7 33 0

Enhancing luminous efficacy of white led lamp using Ca2MgSi2O7:Eu2+ phosphor

Enhancing luminous efficacy of white led lamp using Ca2MgSi2O7:Eu2+ phosphor

8 46 0

Systems approach for exploring the intricate associations between sweetness, color and aroma in melon fruits

Systems approach for exploring the intricate associations between sweetness, color and aroma in melon fruits

16 47 0

Transcriptomic comparison between developing seeds of yellow- and blackseeded Brassica napus reveals that genes influence seed quality

Transcriptomic comparison between developing seeds of yellow- and blackseeded Brassica napus reveals that genes influence seed quality

14 27 1

Starch, inulin and maltodextrin as encapsulating agents affect the quality and stability of jussara pulp microparticles

Starch, inulin and maltodextrin as encapsulating agents affect the quality and stability of jussara pulp microparticles

11 8 1

Effect of psyllium fiber addition on the quality of Arabic flatbread (Pita) produced in a commercial bakery

Effect of psyllium fiber addition on the quality of Arabic flatbread (Pita) produced in a commercial bakery

6 16 1

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