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Tải xuống
The purpose of this study is to determine the appropriate level of chicken manure for the green fodder M. oleifera grown for leaf meal production as a supplement into poultry diet to improve poultry product quality (i.e., meat and egg). The experiment was conducted at Thai Nguyen University of Agriculture and Forestry, Vietnam, for two years from 2018 to 2019. The experiment consisted of four treatments (NT) represented by four different levels of chicken manure, namely, 0 tons (NT1), 10 tons (NT2), 20 tons (NT3) and 30 tons/ha/yr (NT4). Each treatment was carried out over an area of 24 m2 with 5 replicates. The experiment was the complete randomised block design. |
