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This research was designed to produce a nourishing peanut energy bar and jaggery balls with commercial value especially for malnourished children to meet their body development requirements. Among the Various possible approaches to tackle the problem of malnutrition, food based approach is considered the most sustainable one, despite being a long term strategy. Hence, exploring the possibility of value addition to traditional products like energy bars, laddo, mathari and biscuits could be a better option to enhance the intake of micronutrients. |
