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Effects of ascorbic acid as antioxidant semen additive in cryopreservation of cross-bred cattle bull semen

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The present study was jointly undertaken at the Frozen Semen Laboratory, U.T. of Jammu & Kashmir, Hukkal, Jammu and Division of V.G.O., F.V.Sc & A.H., SKUAST- J, R.S.Pura, during the period between December 2017 and May 2018. This investigation was carried out with the objective to study the effect of antioxidant semen additive ascorbic acid on cryopreservation of semen. Semen samples (n=10) from mature cattle bull stationed at Frozen semen laboratory, U.T. of Jammu & Kashmir, Hukkal, Jammu, were used to evaluate the effect of ascorbic acid additive at post-dilution and at post thaw stage. |

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