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The increasing of competitiveness of agro-industry products through institutional empowerment to support the achievement of sustainable agricultural development

The aim of present literature is to examine the importance of institutional empowerment comprehensively related to the increasing competitiveness of agro-industry products in the perspective of bio-industrial agriculture for the achievement of sustainable agricultural development, which is enriched with a review of various studies and other related literature by using a quantitative descriptive method. The depletion of petroleum reserves and the length of the process of the formation of fossil fuel materials require us to immediately innovate to produce alternative and renewable energy, and some of them have been produced from various bio-industrial studies. | The increasing of competitiveness of agro-industry products through institutional empowerment to support the achievement of sustainable agricultural development tailieu.vn - _vars.push document.write