Shelf life stability trang 1 tải miễn phí từ TAILIEUCHUNG

"Shelf life stability" trang 1 - tải miễn phí từ Tailieuchung

Evaluation of the microbial flora and shelf-life stability of two indigenous palm wine products (Elaies guineensis and Raphia hookeri) obtained from Southwest Nigeria

Evaluation of the microbial flora and shelf-life stability of two indigenous palm wine products (Elaies guineensis and Raphia hookeri) obtained from Southwest Nigeria

18 49 1

Storage stability of chicken momo at super chilling temperature

Storage stability of chicken momo at super chilling temperature

11 41 1

Starch, inulin and maltodextrin as encapsulating agents affect the quality and stability of jussara pulp microparticles

Starch, inulin and maltodextrin as encapsulating agents affect the quality and stability of jussara pulp microparticles

11 8 1

Comparative study on evaluation of refrigerated (4±1ºC) storage stability of paneer incorporated with crude extract from Indian curd, Nisin and Lactic Acid

Comparative study on evaluation of refrigerated (4±1ºC) storage stability of paneer incorporated with crude extract from Indian curd, Nisin and Lactic Acid

14 68 2

Research for stability of food products and functional foods

Research for stability of food products and functional foods

13 6 1

Đã phát hiện trình chặn quảng cáo AdBlock

Trang web này phụ thuộc vào doanh thu từ số lần hiển thị quảng cáo để tồn tại. Vui lòng tắt trình chặn quảng cáo của bạn hoặc tạm dừng tính năng chặn quảng cáo cho trang web này.