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Commercial hatcheries concentrate their efforts on maximum hatching of fertile eggs and on marketing viable chicks adapted to customer requirements. Environmental conditions for incubation are controlled automatically and are safeguarded by supplementary mechanisms activated in case of unexpected malfunction or disruption of energy sources. High standards of sanitation are essential for the production of high-quality chicks. Generally, economic interests of industrial hatcheries favour the best care of marketable chicks, as this has an influence on the birds’ future performance. Every person working with birds in a hatchery should be able to understand and accept his/her responsibility to prevent avoidable suffering. Before duties are assigned,. | Pastured Poultry Raising Chickens in a Grass-Based System Erin Campbell-Craven Livestock Program Assistant Kerr Center for Sustainable Agriculture What is Pastured Poultry Pastured poultry free range free range is a marketing term Producers must demonstrate to the Agency that the poultry has been allowed access to the outside. - USDA Food Labeling fact sheet Outside could be pavement gravel rocks dirt. not necessarily pasture What is Pastured Poultry Pastured poultry organic Feed must be organic No use of hormones or antibiotics Environmental regulations NO pasture regulations for poultry only .