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The present investigation was conducted during two consecutive years 2012 and 2013 to understand the possible mechanism of salinity tolerance to wheat under water logging condition. Fifteen genotypes of wheat were screened on the basis of survival of the seedling kept under water logging for 10 days in sodic field. Five centimeter deep water logging was created for ten days at 30-day stage of seedling by providing irrigation and at 40 DAS water was drained from field. |