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The present study on socio-economic characteristics, food habits and dietary intake of rural women was conducted in selected villages of Bangalore rural district in Karnataka state. The selected villages were Heggadehalli of Doddballapur taluk and Venkatahalli of Devanahalli taluk during the year 2013-14. The data was collected from the 200 rural women using semi structured interview schedule. The collected data was analysed using appropriate statistical tools. The results of the study revealed that, ten active self-help groups were identified in the selected villages having 19-21 members in each SHG. | Empowerment of rural women through self-help groups and value addition of millets in bangalore rural district of Karnataka India
