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Evaluation of different levels of phosphorus, zinc and arbuscular mycorrhizae on growth and soil parameters in bell pepper

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The present investigation was conducted as a pot experiment to evaluate different levels of Phosphorus, Zinc and Mycorrhizae on growth and soil parameters in bell pepper during 2017. This experiment was carried out in the net house of Department of Soil Science and Water Management, Dr YSPUHF Nauni, Solan, Himachal Pradesh, India. | Evaluation of different levels of phosphorus zinc and arbuscular mycorrhizae on growth and soil parameters in bell pepper

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Evaluation of different levels of phosphorus, zinc and arbuscular mycorrhizae on growth and soil parameters in bell pepper

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Evaluation of different levels of phosphorus, zinc and arbuscular mycorrhizae on growth and soil parameters in bell pepper

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