Đang chuẩn bị nút TẢI XUỐNG, xin hãy chờ
Tải xuống
Wheat seeds provide a staple food and an important protein source for the world’s population. Seed germination is vital to wheat growth and development and directly affects grain yield and quality. In this study, we performed the first comparative proteomic analysis of wheat embryo and endosperm during seed germination. | Comparative proteome analysis of embryo and endosperm reveals central differential expression proteins involved in wheat seed germination