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(BQ) Part 1 book "Hospitality financial accounting" has contents: Hospitality accounting in action, accounting principles, the recording process, adjusting the accounts, completion of the accounting cycle, subsidiary ledgers and special journals, accounting for merchandising operations in hospitality. | ffirs.qxd 12/22/03 12:43 PM Page iii Hospitality Financial Accounting Jerry J. Weygandt Ph.D., C.P.A. Arthur Andersen Alumni Professor of Accounting University of Wisconsin Donald E. Kieso Ph.D., C.P.A. KPMG Peat Marwick Emeritus Professor of Accounting Northern Illinois University Paul D. Kimmel Ph.D., C.P.A. Associate Professor of Accounting University of Wisconsin—Milwaukee Agnes L. DeFranco Ed.D., C.H.E., C.H.A.E. Associate Professor of Hospitality University of Houston JOHN WILEY & SONS, INC. ffirs.qxd 12/22/03 12:43 PM Page ii ffirs.qxd 12/22/03 12:43 PM Page i Hospitality Financial Accounting ffirs.qxd 12/22/03 12:43 PM Page ii ffirs.qxd 12/22/03 12:43 PM Page iii Hospitality Financial Accounting Jerry J. Weygandt Ph.D., C.P.A. Arthur Andersen Alumni Professor of Accounting University of Wisconsin Donald E. Kieso Ph.D., C.P.A. KPMG Peat Marwick Emeritus Professor of Accounting Northern Illinois University Paul D. Kimmel Ph.D., C.P.A. Associate Professor of Accounting University of Wisconsin—Milwaukee Agnes L. DeFranco Ed.D., C.H.E., C.H.A.E. Associate Professor of Hospitality University of Houston JOHN WILEY & SONS, .