TAILIEUCHUNG - Lecture Operations management (11/e): Chapter 10 - William J. Stevenson

Chapter 10 entitled 'Quality control' explains the elements of the control process, and how control charts can be used to monitor processes in order that they are performing in an acceptable manner. Quality control is a process that measures output relative to a standard and takes corrective action when output does not meet standard. Inspection can be used as part of an effort to improve process yield. One measure of process yield is the ratio of output of good product to the total output. | Quality Control McGraw-Hill/Irwin Copyright © 2012 by The McGraw-Hill Companies, Inc. All rights reserved. You should be able to: List and briefly explain the elements in the control process Explain how control charts are used to monitor a process, and the concepts that underlie their use Use and interpret control charts Perform run tests to check for nonrandomness in process output Assess process capability Student Slides 10- Quality Control A process that evaluates output relative to a standard and takes corrective action when output doesn’t meet standards If results are acceptable no further action is required Unacceptable results call for correction action Student Slides 10- Inspection An appraisal activity that compares goods or services to a standard Inspection issues: How much to inspect and how often At what points in the process to inspect Whether to inspect in a centralized or on-site location Whether to inspect attributes or variables Student Slides 10- Quality

• Quản trị kinh doanh
• Quality control
• Operations management
• Lecture Operations management
• Process management
• Control process
• Control charts
• Control of quality
• Quality management
• Quality improvement
• Quản lý chất lượng
• Statistical process control
• Statistical quality control
• The management of quality
• The definition of quality
• Total quality management
• The tools of quality control
• Decision theory
• Acceptance sampling
• Total quality in organizations
• Modern quality management
• Manufacturing systems
• Modern importance of quality
• The costs of quality
• Fundamentals of quality control
• The total quality system
• Techniques in quality control and improvement
• Data analyses and sampling
• Journal of medical research
• Production of liophilized quality control samples
• Liophilized quality control samples
• Several clinical chemistry test
• Lecture SME Management
• Bài giảng Quản lý doanh nghiệp vừa và nhỏ
• SME Management
• Quality control programs
• International quality standards
• Software quality assurance
• Lecture Software Quality Assurance
• Software quality
• Management components of software quality
• Project progress control
• Software quality metrics
• Strategy for quality
• assurance and quality control
• Accurate taxonomic identification
• Consistent biological nomenclature
• Selecting a fish taxonomic specialist
• Pre sampling fish species list
• The quality revolution
• Deming chain reactionm
• Theory of knowledge
• Focusing on customers
• Satisfied customers
• Customer driven quality cycle
• Total quality control management
• Manufactured quality
• Six sigma
• Six sigma metrics
• Six sigma quality