TAILIEUCHUNG - REU TECHNICAL SERIES 67 BUFFALO PRODUCTION AND RESEARCH

The RRL also conducts analysis of r-value or vaccine matching of field isolates in comparison with relevant vaccine strains. In terms of serology, the RRL routinely uses liquid phase blocking (LP) and non structure protein (NSP) ELISA. It has been involved in several validation tests conducted for NSP ELISA under the IAEA Project. In addition, the RRL routinely produces and supplies the FMD diagnostic reagents to laboratories both within Thailand as well as SEAFMD countries. The RRL provides a substantial regional role in diagnostics, training, quality standards and harmonization of methods. It has conducted several on-the-job trainings and. | REPORT OF THE WORKING GROUP ON ANIMAL HUSBANDRY DAIRYING 12th five year plan 2012-17 Submitted To Planning Commission Government of India New Delhi CONTENTS Chapters and Annexures Page No. Preface 1 Executive summary and major recommendations 2-12 Terms of reference Specific 13-14 Chapter 1. Livestock in Indian economy 15-20 Chapter 2. Livestock sector performance 21-28 Chapter 3. Cattle and buffalo 29-32 Chapter 4. Sheep and goat 33-38 Chapter 5. Pigs 39-41 Chapter 6. Poultry 42-47 Chapter 7. Yak mithun rabbit camel and equines 48-49 Chapter 8. Conservation of Animal Genetic Resources 50-53 Chapter 9. Feed and fodder development 54-60 Chapter 10. Animal health 61-65 Chapter 11. Dairy processing value addition and marketing 66-71 Chapter 12. Meat and abattoirs 72-75 Chapter 13. Investment credit and insurance 76-85 Chapter 14. Livestock economics and statistics 86-90 Chapter 15. Adulteration of livestock products 91-95 Chapter 16. Women and livestock 96-99 Chapter 17. Livestock extension 100-102 Chapter 18. Human resource and training needs 103-105 Chapter 19. Restructuring of schemes budgetary requirements 106-110 Annexure 1. Composition of working group 111-115 Annexure 2. Composition of sub-groups 116-128 PREFACE Livestock have been an integral component of India s agricultural and rural economy since time immemorial supplying energy for crop production in terms of draught power and organic manure and in turn deriving their own energy requirements from crop byproducts and residues. The advances in bio-chemical and mechanical technologies however have weakened the synergy between livestock and crops. Livestock are now more valued as source of food and contribute over one-fourth to the agricultural gross domestic product and engage about 9 of the agricultural labour force. The livestock sector has been growing faster than crop sector however in recent years the growth both in livestock production and productivity has decelerated considerably. Livestock sector is .

• Tiếng Anh thương mại
• Organic and Conventional
• Behavioural Perspective
• Practice Theory
• Distribution
• Basket Content
• parameter estimates
• Organic farming
• Conventional farming
• B C ratio
• Organic farming over conventional farminga
• Economics of organic farming
• Conventional farming meanwhile comparison
• Biological properties
• Organic and conventional farming
• Changes in biological properties
• Soil through organic
• Municipal solid waste
• Bagasse ash
• Bio compost
• Rice husk ash
• Non conventional organic sources
• Industrial by products
• Organic rice
• Conventional rice
• Population count
• Rice ecosystem
• Wetland birds
• Organic food
• Market survey
• Cost of organic food
• Cost comparison
• Conventional Vs organic food
• Organic food certification
• Soil macro arthropods
• Conventional and pitfall traps
• Pitfall traps
• Conventional farming systems
• Cotton intercropped
• Organic Discourse
• Farmers’ Attitudes
• Towards Organic
• Liquid organic formulation
• Conventional transplanted rice
• Direct seeded rice
• Different foliar application
• Conventional management
• Enzyme activity
• Microbial biomass
• Organic management
• Vineyard soils
• Garden pea
• Performance of garden pea
• Garden pea (Pisum sativum var hortense L )
• Varieties under conventional
• Organic nutrient sources
• Sub Himalayan foot hills
• Micronutrient and soil quality
• Comparative effect of organic
• Conventional farming practices
• Micronutrient content
• Different textured soils
• In vitro
• Direct confrontation
• Identification of fungal communities
• Fungal communities in organic
• Conventional soils
• Microbial biomass carbon
• Microbial biomass nitrogen
• Chloroform extraction fumigation method
• Conventional method
• Organic method