TAILIEUCHUNG - Selenium in Nutrition REVISED EDITION

Early interest in selenium by nutritionists concerned its high concentration in certain range plants and the consequent toxicosis in animals that grazed those plants. More recently, the essential nature of selenium has become the center of attention, and this element is now known to be required by laboratory animals, food animals (including fish), and humans. Its role as an integral feature of glutathione peroxidase has been established, and other possible functions are under active investigation. This report reviews current knowledge concerning selenium in nutrition, including chemistry, distribution, metabolism, biochemical functions, deficiency signs, and effects of excess intake. For further background, the reader may wish to refer to the. | Selenium in Nutrition REVISED EDITION Subcommittee on Selenium Committee on Animal Nutrition Board on Agriculture National Research Council NATIONAL ACADEMY PRESS Washington D. c. 1983 About this PDF file This new digital representation of the original work has been recomposed from XML files created from the original paper book not from the original typesetting files. Page breaks are true to the original line lengths word breaks heading styles and other typesetting-specific formatting however cannot be retained and some typographic errors may have been accidentally inserted. Please use the print version of this publication as the authoritative version for attribution. NATIONAL ACADEMY PRESS Washington . 1983 z so 2 2 p Cn s so w 2 e 2 5 2 Ễ 2 5 C 5 2 2 2 2 g 5 qg o c B - o 2 Zi 2- 2. . 2 g-3 2 b I I CZ5 w e o z S fl z Õ ii About this PDF file This new digital representation of the original work has been recomposed from XML files created from the original paper book not from the original typesetting files. Page breaks are true to the original line lengths word breaks heading styles and other typesetting-specific formatting however cannot be retained and some typographic errors may have been accidentally inserted. Please use the print version of this publication as the authoritative version for attribution. NOTICE The project that is the subject of this report was approved by the Governing Board of the National Research Council whose members are drawn from the councils of the National Academy of Sciences the National Academy of Engineering and the Institute of Medicine. The members of the committee responsible for the report were chosen for their special competences and with regard for appropriate balance. This report has been reviewed by a group other than the authors according to procedures approved by a Report Review Committee consisting of members of the National Academy of Sciences the National Academy of Engineering and the Institute of Medicine. The .

• Y học thường thức
• Vitro Screening
• Plant Resources
• Related Methodologies
• Nutritional Analysis
• Plant Materials
• Fibre Degradation
• Studies on Isolation
• Characterization and in vitro screening
• In vitro screening of plant
• Promoting rhizobacteria
• Rhizospheric soil of chrysanthemum
• Dendranthema grandiflora Tzvelev
• Achyranthes aspera
• Azolla pinnata
• Cissus quadrangularis
• In vitro screening
• In vitro screening of antibacterial potentials
• Susceptible and resistance
• In vitro screening of chilli
• Genotypes against the colletotrichum capsici
• Anthracnose of Chilli
• In vitro screening of plant extracts
• Plant extracts
• Trichoderma harzianum
• Carbendazim against Fusarium oxysporium
• Lycopersici on tomato
• Root in vitro study
• Root architecture
• Large scale phenotypic screening
• Adaptive traits in sorghum
• In vitro root architectural screening
• Phosphorus solubilizing capacity
• Characterization and screening
• Native isolates of PSB
• In vitro conditions
• Agriculture Microbiology
• Per cent inhibition
• Collar rot of chilli
• Bacillus subtilis isolates against sclerotium rolfsii
• Hichrome Bacillus agar medium
• Molecular characterization
• Double haploids
• Bacterial blight resistance
• Genes Xa21 and Xa13
• BMC Pharmacology and Toxicology
• DNA damage
• In vitro
• Cigarette smoke
• High content screening
• Soybean [Glycine max (L ) Merrill]
• Screening of Bradyrhizobial isolates
• Plant growth promoting properties
• Organic or inorganic ions
• Wrightia tinctoria
• Phytochemical screening
• Antimicrobial activity
• Minimum inhibitory concentration
• Crude leaf extracts
• Bacterial blight
• In vivo and in vitro
• Germplasms of pomegranate
• Screening of Gamma (γ) irradiated seed derived progenies
• Prominent yellow margin on leaves
• Causal reasoning
• Preclinical safety
• Drug induced cardiac toxicity
• Screening of sunflower
• Genotypes for moisture stress tolerance
• Moisture stress tolerance
• Moisture stress condition
• Develop moisture stress
• In vitro condition mainly
• Sheath blight
• Rhizoctonia solani
• Rhizoctonia solani in vitro
• Rhizoctonia solani in soil
• Herbicides against sclerotial viability
• Vibriocidal activity
• TLC bioautography
• Datura stramonium Linn
• Allium sativum Linn
• Multidrug resistant human pathogens
• Cultivated strawberry
• Genetic resources
• Tissue culture
• Genotypes against iron deficiency
• Fruit tree crops
• Rhizospheric microbes
• Native banana rhizospheric microbes
• Dual culture technique
• Native rhizospheric microbes
• Isolated and purified
• Healthy banana plants
• BMC Chemistry
• Azo compounds
• Carbon paste electrode
• Cyclic voltammetry
• Antibacterial agents
• Antifungal agents
• Mulberry (Morus sp )
• Micro propagation
• M bombycis Koidz
• M multicaulis Perr
• Mulberry trees in invitro conditions
• Medicinal plants
• Sybr green
• Plasmodium falciparum
• Crude extracts entandrophragma angolense
• Treatment of Malaria
• BMC Plant Biology
• Leaf development
• T DNA lines
• Screening in vitro
• Organ curvature
• Helical growth
• BMC Cancer
• Multicellular spheroids
• Drug screening
• Drug resistance
• Oxidative stress
• Mesenchymal stem cells