TAILIEUCHUNG - Báo cáo khoa học: "If a congressist took some time to idle in the countryside near the location of this conference, he/she would encounter"

Tuyển tập các báo cáo nghiên cứu về lâm nghiệp được đăng trên tạp chí lâm nghiệp quốc tế đề tài: If a congressist took some time to idle in the countryside near the location of this conference, he/she would encounter. | 462 Opening adress If a congressist took some time to idle in the countryside near the location of this conference he she would encounter villages whose names sound familiar like Saint Émilion Sauterne and Margaux to name but a few. Let us take some time to understand why they are well known. A first facet of this reputation is their age these names have been known to travellers and gourmets for centuries - a reputation is not built in one day. A second facet is the age of the product they are known for the age of the vineyard and the age of the wine. It takes time to shape a fine product. Time is probably a major component of the quality and fame of Bordeaux wines and decades of refining know-how have resulted in the high standard they are known for. If our fellow congressist entered a vinery he she would expect to see lines of wooden barrels and dozens of skilful workers who take care of the production bottle by bottle with love because it has always been like this and will ever be. Tradition is automatically associated with time needed to produce and time needed to refine and polish. But it is no longer like this. There exist barrels there exist workers who take care of the wine with love but in a contemporary high tech way. Wine production is well known for the high tech skills which it employs. Evolution has been very quick for the last few years. Bordeaux is known for the number of institutes contributing to oenology through molecular biology for example. As this conference demonstrates it is the same for wood production. Every one has in mind the centuries needed to produce high quality oak timber and every forest student here has been taught that the best oaks harvested today were planted in the time of Colbert when overseas travels took as much time as we will soon need to fly to the planet Mars. Tradition is often associated with wood production especially when quality rather than quantity is the goal. Once again the current challenge for production of .

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