TAILIEUCHUNG - 2012 Production Guide for Organic Strawberries

An automated data acquisition system was installed to monitor the indoor air temperatures and humidities, HAC operation, building pressures, and outdoor weather. An automated tracer-gas system for continuous monitoring of house air change rates also was installed. This system injected sulfur hexafluoride (SF6) into the house every 4 h to 6 h, allowed it to mix to a uniform concentration, and then monitored the concentration decay in several zones. Air change rates were calculated as the slope of the least squares linear regression of the natural log of the SF6 concentration in the living space. . | 2012 Production Guide for Organic Strawberries NYS IPM Publication No. 226 A aM Ỉ i as V II Cornell University Cooperative Extension Integrated Pest Management New York State Department of Agriculture Markets 2012 PRODUCTION Guide for Organic Strawberries Coordinating Editors Juliet Carroll Cornell University New York State IPM Program Marvin Pritts Cornell University Department of Horticulture Catherine Heidenreich Cornell University Department of Horticulture Contributors and Resources Kerik Cox Cornell University Department of Plant Pathology and Plant Microbe-Biology Greg Loeb Cornell University Department of Entomology Michael Helms Cornell University Pesticide Management Education Program Andrew Landers Cornell University Department of Entomology Paul Curtis Cornell University Department of Natural Resources Courtney Weber Cornell University Department of Horticultural Sciences Laura McDermott Cornell Cooperative Extension Capital District Vegetable and Small Fruit Program Pesticide Information and Regulatory Compliance Staff Writers Elizabeth Graeper Thomas Cornell University New York State IPM Program Theodora Bucien Cornell University New York State IPM Program Editing for the 2012 update Mary Kirkwyland New York State IPM Program Marion Zuefle New York State IPM Program Special Appreciation Format based on the Cornell University Pest Management Guidelines for Berry Crops BerryCrops content editor Marvin Pritts and coordinating editor Cathy Heidenreich and on the Production Guide for Organic Grapes coordinating editors Tim Weigle and Juliet Carroll. Funded in part by the New York State Department of Agriculture and Markets. The guidelines in this bulletin reflect the current authors best effort to interpret a complex body of scientific research and to translate this into practical management options. Following the guidance provided in this bulletin does not assure compliance with any applicable law rule regulation or standard or the .

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