TAILIEUCHUNG - Tilapia - low cost! High nutrient! Alleviate malnutrition

Fish is an excellent source of protein to accomplish food demand and alleviate malnutrition problem to humans. A thirty days experiment was conducted in outdoor lined pond to evaluate the low protein feed utilization by GIFT tilapia. Tilapia encompasses ± of high quality protein (whole body dry weight basis) and essential fatty acids. Nutrient profile of tilapia indicated the low protein feed makes more economical. | EXCELLENT PUBLISHERS International Journal of Current Microbiology and Applied Sciences ISSN 2319-7706 Volume 8 Number 07 2019 Journal homepage http Short Communications https Tilapia- Low Cost High Nutrient Alleviate Malnutrition P. Yuvarajan S. Felix J. Stephen Sampath Kumar B. Ahilan Mahadevi and B. Kannan Tamil Nadu Dr. J. Jayalalithaa Fisheries University Nagapattinam India Corresponding author ABSTRACT Keywords Cost effective tilapia farming Tilapia nutrition Nutrient replacement Malnutrition alleviation Article Info Fish is an excellent source of protein to accomplish food demand and alleviate malnutrition problem to humans. A thirty days experiment was conducted in outdoor lined pond to evaluate the low protein feed utilization by GIFT tilapia. Tilapia encompasses of high quality protein whole body dry weight basis and essential fatty acids. Nutrient profile of tilapia indicated the low protein feed makes more economical. Accepted 17 June 2019 Available Online 10 July 2019 Introduction An eicosapentaenoic EPA 20 5n-3 and docosahexaenoic acids DHA 22 6n-3 are well identified fatty acids significantly contributing in human nutrition and health Harris et al. 2009 Nguyen et al. 2010 . According to WHO 2018 report more than 1 9 people were suffering from hunger in the world which cause malnutrition problem. To surpass nutritional deficiency problem imperatively intensify the food supply sector. In this concern aquaculture sector can fulfill the food demand. In that feed cost covers maximum input in fish shrimp farming Avnimelech 2007 . Therefore to conserve the feed budget have to use of a digestible protein sparing energy source such as carbohydrates and lipids. A satisfactory level of dietary carbohydrate and lipid could raise protein-sparing effect in many fish species Azaza et al. 2009 . Tilapia has been considered as poormans protein because it can serve as daily protein source for millions of .

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