TAILIEUCHUNG - Effect of integrated nitrogen management on yield and economics of foxtail millet genotypes

A field experiment was conducted during the kharif season of 2018 on Foxtail millet of varieties SIA 3156 and SIA 326 (PRASAD) at Crop Research Farm, Department of Agronomy, Naini Agricultural Institute, SHUATS, Prayagraj (). the experiment was laid out in Randomized Block Design with 6 treatments combinations, consisting of two varieties of Foxtail millet (SIA 3156, SIA 326) and nitrogen management viz., Farmer’s practice (NPK= 40:20:0), 100% RDF (NPK= 50:30:20)), 75% RD N + 25% N through PM, 75% RD N + 25% N through PM + Azospirillum SI, 50% RD N + 50% N through PM and 50% RD N + 50% N through PM + Azospirillum SI. The Experiment revealed that in variety SIA 3156, integration of inorganic fertilizer of 75% RD N through Urea + 25% N through PM + Azospirillum Seed Inoculation resulted in maximum grain yield ( t /ha), higher Net return (₹ 32, /ha) and maximum B:C ratio (). In variety SIA 326, the experiment reveals that 75% RD N through Urea+ 25% N through Poultry Manure found out to be the best treatment which result in highest grain yield ( t /ha), highest Net return (₹ 25, /ha) and B:C ratio (). | Effect of integrated nitrogen management on yield and economics of foxtail millet genotypes

• Sinh học
• Foxtail millet
• Integrated nitrogen management
• Yield and economics
• Foxtail millet genotypes
• Conducted during the kharif season
• Dates of sowing
• Sowing dates on growth
• Yield of foxtail millet
• Foxtail millet (Setaria italica L ) varieties
• Evaluation of physico functional
• Textural quality characteristics
• Foxtail millet based vermicelli
• Essential amino acid
• Evaluation of foxtail millet
• Germplasm for lysine content
• Seed priming and seed treatment
• Seed quality
• Foxtail millet [Setaria italica (L
• ) Beauv
• Seed treatment on growth
• Physical properties
• Biological properties
• Insect infestation
• Dehusked foxtail millet
• Different retail packaging materials
• Nutrient content
• Dry matter accumulation
• Agronomic fortification
• Foxtail millet (Setaria italica L
• Nutritional traits
• Grain yield
• Foxtail millet germplasm
• Determination of protein
• Physicochemical characteristics
• Nutritional and physicochemical
• Food product development
• Nine foxtail millet genotypes developed
• Response of growth
• Yield and quality parameters
• Quality parameters of foxtail
• Millet genotypes
• Different planting density
• Genetic divergence
• Tocher’s method
• Foxtail millet genetic resources
• Grain yield and nutritional traits
• Genetic advance
• Variability studies in foxtail millet
• Randomized complete block design
• Plant genetic resources
• Foxtail millet setaria italic
• Organic condition
• Foxtail millet on soil biological properties
• Soil biological properties
• Heritability and genetic advance
• Nutritional quality traits
• Growth and yield attributes
• Stover yield
• Economics in foxtail millet
• Capacity building
• Food security
• Promotion of foxtail millet
• Front line demonstration
• Genetic parameters
• Correlation and path analysis
• Components in foxtail millet
• Magnaporthehousekeeping genes
• Amplification of housekeeping genes
• Magnaporthe grisea
• Blast disease in foxtail millet
• Lactobacillus acidophilus
• Lactobacillus bulgaricus
• Non dairy probiotic beverage prepared
• Finger millet
• Foxtail and finger millet
• Textural properties
• Textural evaluation of foxtail
• Protein concentrates on microbial
• Food ingredient potential
• Bacterial consortia
• BFoxtail millet
• Liquid manures
• Integrated nutrient management
• Economics of foxtail millet cultivation
• Influenced by integrated nutrient management
• Foxtail milllet (Setaria italica L
• Days to maturity
• Seed yield
• Fodder yield
• Mycelial growth
• Per cent inhibition
• Poisoned food technique
• Pyricularia setariae
• Foxtail millet caused by Pyricularia setariae
• Sensory attributes
• Nutritional quality
• Cooking quality
• Hunter colour analysis