TAILIEUCHUNG - Study of per se performance of parents and hybrids for yield and quality of bittergourd (Momordica charantia L.)

The present experiment was formulated on vegetable research farm, Bihar Agricultural University, Sabour to study the per se performance of 21 hybrids with seven dissimilar parents. The ANOVA for experimental design expressed that the treatment variance were highly significant for all the quantitative and qualitative traits. Fruit yield is the ultimate character which shows the utility of a genotype in farmer’s field. As per the present findings, the parents Pusa Ausadhi, followed by BRBT Local and Kathi were the most promising parental line. However, among hybrids, Pusa Ausadhi X BRBT Local followed by Kathi X BRBT Local and BRBT Local X Konkan Tara were considered as best hybrid regarding fruit yield. For quality point of view, the best promising parent were found to be BRBT Local for total soluble solid (TSS) and chlorophyll content, Konkan Tara for carotenoid content, Kathi No. 1 for total phenol content and Konkan Tara for ascorbic acid. Out of 21 hybrids, BRBT Local X Konkan Tara had highest ascorbic acid content followed by Kathi X Konkan | Study of per se performance of parents and hybrids for yield and quality of bittergourd (Momordica charantia L.)

• Sinh học
• Bitter gourd
• Momordica charantia L
• Parents and hybrids
• Yield and quality of bittergourd
• Momordica charantia L
• Path coefficient
• Correlation analysis
• Bitter gourd genotypes
• Yield component of bitter gourd
• Foraging activities
• Major pollinators in bitter gourd
• Foraging behaviour of major pollinators
• Bitter gourd flowers
• Inorganic fertilizers on growth
• Yield and quality attributes
• Hybrid bitter gourd
• Hybrid bitter gourd (Momordica charantia L )
• Yield and quality characters
• Bitter gourd (Momordica charantia L )
• Quality characters in bitter gourd
• Evaluation of parents
• Microbial analysis
• Anti radical
• Chips short running title
• Map storage
• Bitter gourd chips
• MAP gases concentrations
• Genetic variability
• Genetic advance in bitter gourd
• Genetic advance of bitter gourd
• Great interest to plant breeders
• Momordica charantia
• Heterosis and harvest
• Studies on heterosis in bitter gourd
• Bitter gourd (Momoredica charantia L )
• Exploiting gynoecious line
• Earliness and yield traits
• Yield traits in bitter gourd
• Bitter gourd and heterosis
• Estimation of heterosis
• Yield and quality traits
• Carnuba wax
• Edible coating
• Postharvest behaviour of bitter gourd
• Impact of edible coatings
• Effect of heterosis
• Heterosis on fruit characters
• Fruit characters
• Yield in bitter gourd
• Fusarium spp
• PCR amplification
• Genetic diversity
• Fusarium spp infecting bitter gourd
• Morphological characterization
• Genetic advance
• Yield contributing traits
• Foliar feeding
• Yield and quality
• Micronutrient on the growth
• Foliar feeding of micronutrient
• F2 and F3 progenies
• Mean performance
• Bitter gourd (Momordica charantia L)
• Quantitative traits
• Graft union
• Survival rate
• Graft anatomy
• Fruit harvest
• Combining ability studies in bitter gourd
• Combining ability studies
• Quantitative characters
• Water stress
• Seed vigour
• PEG induced water stress on germination
• Combining ability
• Combining ability studies for yield
• Plant characters in bitter gourd
• Fusarium wilt
• Morphological and molecular characterization
• Molecular characterization
• Fusarium wilt of bitter gourd
• Shelf life
• Standardization of prepackaging materials
• Storage environment
• Post harvest shelf life of bitter gourd
• Bitter guard (Momordica charactia L )
• Heterosis studies in bitter guard
• Genotypes for 18 characters
• Agronomic characteristics
• World Vegetable Center
• Winter spring season causes pests
• Meloidogyne incognita
• Purpureocillium lilacium
• Pochoniachlamydos poria
• Meloidogyne species
• Bitter gourd powder
• Maltodextrin concentrations
• Spray drying
• Feed flow rate
• Storage period