TAILIEUCHUNG - Quality of chillies (Capsicum annuum L.) as influenced by organic manures application

Application of organic fertilizers contributes to sustainability of agricultural systems. Two field experiments were conducted during 2010 - 12 at Agricultural College & Research Institute, Killikulam, Tamil Nadu to study the response of organic manures and their time of application on yield and quality of chillies. The field experiments were conducted in split plot design with different sources of organic manures (FYM, Vermicompost and FYM +Vermicompost ) and time of application of organic manures (All basal, 2, 3 and 4 splits). Pooled analysis of data revealed that, among the sources of organic manures, vermicompost (VC) 100% application recorded the highest capsaicin (), oleoresin (), ascorbic acid (140 mg/100g) and colour value (303 ASTA units) of chillies. Application of organic manures in 4 splits registered the highest capsaicin (), oleoresin (), ascorbic acid (145 mg/100g) and colour value (297 ASTA units). While comparing organic and inorganic sources, application of organic manures recorded higher values with respect to quality parameters when compared to inorganic fertilizers application. Hence, vermicompost 100% application on N equivalent basis in four equal splits can be adopted to get best quality of chillies under organic farming. | Quality of chillies (Capsicum annuum L.) as influenced by organic manures application

• Sinh học
• Capsicum annuum L
• Quality of chillies
• Organic manures application
• Organic manures
• Time of application
• Quality parameters
• Colletotrichum annuum
• Anthracnose of Capsicum annuum L
• Eliminating anthracnose of chilli
• Nature of pathogen
• Path analysis and carotenoids
• Paprika (Capsicum annuum L ) genotypes
• Genetic association analysis
• Qualitative traits in paprika
• Correlation and path coefficients
• Yield attributing traits
• Chilli (Capsicum annuum L ) for yield
• Path coefficient analysis in chilli
• Scirtothrips dorsalis
• Polyphagotarsonemus latus
• Chilli and management
• Chilli (Capsicum annuum L )
• Mites using organics
• Management of Chilli (Capsicum annuum L )
• Genotypes for yield
• Performance of chilli
• Mahalanobis D2 statistic
• Tocher‘s method of clustering
• Genetic divergence
• Paprika (Capsicum annuum L
• Performance evaluation
• Variability studies
• F2 progenies
• Hot pepper (Capsicum annuum L annuum)
• F2 progenies of hot pepper
• Fruit quality
• Plant spacing on fruit quality
• Plant spacing
• Capsicum (Capsicum annuum L)
• Hybrid buffalo
• Natural ventilated polyhouse
• Growing media
• Protected conditions
• Capsicum (Capsicum annuum L )
• Growth and yield characteristics
• Hybrid breeding
• Horticultural traits
• Heterosis studies
• Effect of salinity
• Pepper Capsicum annuum L
• plants
• Fruit yield
• Zn nutrition of pepper
• Plants grown on soils
• Induced karyomorphological
• Chiasma frequency
• Chromosomal anomalies
• Cytological analysis
• Phương pháp trích ly capsaicin
• Phương pháp trích ly
• Quả ớt Capsicum annuum L
• Phương pháp truyền thống
• Hỗ trợ siêu âm
• Microspore embryogenesis
• Double haploid
• Homozygous nature
• Plant breedin
• Anther culture
• Doubled haploid
• Microspore embryogenesis
• Shed microspore culture
• Ornamental pepper
• Ornamental plant
• Seed quality
• Seed drying
• Seed development
• Seeds Capsicum annuum L
• Days after anthesis
• Ultraviolet radiation
• Lipid peroxidation
• Active oxygen species
• Epidermal cells
• Yield and nutrient uptake
• Nutrient uptake
• Red chilli (Capsicum annuum L
• Drip irrigation
• Sources of fertilizer on yield
• Impact of mulching and sources
• Various strains
• Mycorrhizae on growth
• Yield of chilli
• Chilli (Capsicum annuum L
• Alkaloid capsaicin
• Black plastic
• Silver plastic
• Soil temperature
• Soil moisture
• Growth and yield of chilli
• Shoot apex
• Nodal explant
• Chili (Capsicum annuum L
• Plant growth regulators
• Seed germination
• Regeneration of shoots
• Roots in chili
• Survey and identification
• Identification of fusarium wilt disease
• Major disease of chilli
• Wilt pathogen
• Cotyle don
• Robotic grafting
• Bell pepper (Capsicum annuum L
• Var
• Grossum Sendt
• Robotic grafting in bell pepper
• Standardization of robotic grafting
• Pepper breeding
• Curl virus disease severity conditions
• Yield and related traits