TAILIEUCHUNG - Lecture Medical assisting: Administrative and clinical procedures (5e) - Chapter 55: Nutrition and health

After studying this chapter you will be able to understand: Discuss the general principles of physical therapy, relate various cold and heat therapies to their benefits and contraindications, recall hydrotherapy methods, name several methods of exercise therapy, | 55 Nutrition and Health Relate daily energy requirements to the role of calories. Identify nutrients and their role in health. Implement a plan for a nutritious, well- balanced diet and healthy lifestyle using the USDA's guidelines. Describe methods used to assess a patient’s nutritional status. Learning Outcomes Explain reasons why a diet may be modified. Identify types of patients who require special diets and the modifications required for each. Describe the warning signs, symptoms, and treatment for eating disorders. Educate patients about nutritional requirements. Learning Outcomes Introduction Nutrition Utilization of food and nutrients Five-part process Intake Digestion Absorption Metabolism Elimination Medical assistant should understand relationship between nutrition and health Learning Outcome: Relate daily energy requirements to the role of calories. Nutrition is the process of how the body takes in and utilizes .

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