tailieuchung - Chemical characterization of fructooligosaccharides, inulin and structurally diverse polysaccharides from chamomile tea

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Chemical characterization of fructooligosaccharides, inulin and structurally diverse polysaccharides from chamomile tea

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Chamomile is one of most known species of medicinal plants. It has valuable pharmacological properties that produce positive effects in many therapeutical uses. Some of these properties are attributed to the presence of secondary metabolites but is already known that primary metabolites can also produce positive effects. |

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Chemical characterization of fructooligosaccharides, inulin and structurally diverse polysaccharides from chamomile tea

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